Ideal for restaurants and home kitchens, the Tramontina professional iron frying pan is designed to deliver exceptional cooking results. Its iron body with a Durprotect finish ensures even heat distribution and long-lasting durability, making it resistant to abrasion and corrosion. The silicone-coated handle enhances safety and comfort, even under high temperatures. Made in Brazil

Care Instructions & Usage Guidelines:

• Pre-season before first use: wash, dry, oil, and heat.
• Use on low/medium heat to avoid base damage.
• Always lift the pan on induction/glass cooktops to prevent scratches.
• Hand wash only; avoid soaking or dishwasher use.
• After each use, apply a thin layer of cooking oil to prevent corrosion.