The Turbofan E33D5 Digital Electric Convection Oven is a compact, high-performance cooking solution for commercial kitchens. Featuring digital controls, programmable cooking and moisture injection, it delivers consistent results across a range of applications. Designed for everyday use in cafés, restaurants and hospitality environments with a 5-tray capacity.

• 5 × 1/1 GN tray capacity with 85 mm tray spacing for versatile cooking loads

• Digital time and temperature controls with large easy-read display

• 20 programmable modes with 3-stage cooking and stage-end alarms

• Moisture injection system with 5 levels plus manual injection

• Electronic thermostat and timer for precise control

• Electronic timer with countdown and time count options