{"title":"Yaxell Bread \u0026 Carving Knives","description":"\u003cp\u003eExplore Yaxell Bread \u0026amp; Carving Knives for restaurants, cafés, hotels, caterers and other hospitality operations. This collection brings together bread and carving knives for commercial preparation from Yaxell, providing a focused place to compare products intended for the same commercial task. Consider blade length, serration or edge profile, handle design, balance, sharpening and intended task before choosing an option. The right product should suit peak service demand, available space and the way staff will use, clean and store it during daily operation. Check dimensions and the individual product specification carefully, as similar items can differ in capacity, materials, included components or installation requirements. For project and multi-site purchases, consider replacement availability and consistency across the wider range. Use this page to narrow the selection, then review each product page for exact technical, installation and care information.\u003c\/p\u003e","products":[{"product_id":"yaxell-super-gou-japanese-damascus-slicing-knife-255mm","title":"Yaxell Super GOU Japanese Damascus Slicing Knife 255mm","description":"\u003cp\u003eThe Yaxell Super GOU Japanese Damascus Slicing Knife 255mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e255 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274657181856,"sku":"37109","price":390.36,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Super-GOU-Japanese-Damascus-Slicing-Knife-255mm_-Simply-Hospitality-112214374.png?v=1710138990"},{"product_id":"yaxell-super-gou-japanese-damascus-slicing-knife-230mm","title":"Yaxell Super GOU Japanese Damascus Slicing Knife 230mm","description":"\u003cp\u003eThe Yaxell Super GOU Japanese Damascus Slicing Knife 230mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274658787488,"sku":"37139","price":474.57,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Super-GOU-Japanese-Damascus-Slicing-Knife-230mm_-Simply-Hospitality-106883775.jpg?v=1710138992"},{"product_id":"yaxell-super-gou-japanese-damascus-bread-knife-230mm","title":"Yaxell Super GOU Japanese Damascus Bread Knife 230mm","description":"\u003cp\u003eThe Yaxell Super GOU Japanese Damascus Bread Knife 230mm is a long serrated specialist for cleanly cutting crusts and delicate interiors without compressing them.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for crusty loaves, soft bread and filled sandwiches\u003c\/li\u003e\n\u003cli\u003eSerrated \/ wavy edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this when clean structure matters. A long serrated edge reaches through a loaf with fewer strokes than a short utility knife and preserves delicate crumb far better than forcing a straight edge. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274660622496,"sku":"37108","price":428.57,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Super-GOU-Japanese-Damascus-Bread-Knife-230mm_-Simply-Hospitality-112214257.png?v=1710138995"},{"product_id":"yaxell-super-gou-japanese-damascus-slicing-knife-150mm","title":"Yaxell Super GOU Japanese Damascus Slicing Knife 150mm","description":"\u003cp\u003eThe Yaxell Super GOU Japanese Damascus Slicing Knife 150mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e150 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The relatively compact length is easy to control on modest boards and smaller loaves or joints. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274668060832,"sku":"37116","price":318.17,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Super-GOU-Japanese-Damascus-Slicing-Knife-150mm_-Simply-Hospitality-106883299.webp?v=1710139011"},{"product_id":"yaxell-ketu-japanese-damascus-slicing-knife-150mm","title":"Yaxell Ketu Japanese Damascus Slicing Knife 150mm","description":"\u003cp\u003eThe Yaxell Ketu Japanese Damascus Slicing Knife 150mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e150 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The relatively compact length is easy to control on modest boards and smaller loaves or joints. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274686410912,"sku":"34916","price":272.17,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Ketu-Japanese-Damascus-Slicing-Knife-150mm_-Simply-Hospitality-112212489.png?v=1710139042"},{"product_id":"yaxell-ketu-japanese-damascus-slicing-knife-230mm","title":"Yaxell Ketu Japanese Damascus Slicing Knife 230mm","description":"\u003cp\u003eThe Yaxell Ketu Japanese Damascus Slicing Knife 230mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274691129504,"sku":"34939","price":313.57,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Ketu-Japanese-Damascus-Slicing-Knife-230mm_-Simply-Hospitality-112212546.png?v=1710139051"},{"product_id":"yaxell-ketu-japanese-damascus-bread-knife-230mm","title":"Yaxell Ketu Japanese Damascus Bread Knife 230mm","description":"\u003cp\u003eThe Yaxell Ketu Japanese Damascus Bread Knife 230mm is a long serrated specialist for cleanly cutting crusts and delicate interiors without compressing them.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for crusty loaves, soft bread and filled sandwiches\u003c\/li\u003e\n\u003cli\u003eSerrated \/ wavy edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this when clean structure matters. A long serrated edge reaches through a loaf with fewer strokes than a short utility knife and preserves delicate crumb far better than forcing a straight edge. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274693324960,"sku":"34908","price":302.83,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Ketu-Japanese-Damascus-Bread-Knife-230mm_-Simply-Hospitality-49088295.jpg?v=1710139054"},{"product_id":"yaxell-ran-plus-japanese-damascus-slicing-knife-255mm","title":"Yaxell RAN PLUS Japanese Damascus Slicing Knife 255mm","description":"\u003cp\u003eThe Yaxell RAN PLUS Japanese Damascus Slicing Knife 255mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e255 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274706727072,"sku":"36609","price":205.28,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-PLUS-Japanese-Damascus-Slicing-Knife-255mm_-Simply-Hospitality-112214025.png?v=1710139075"},{"product_id":"yaxell-ran-plus-japanese-damascus-slicing-knife-230mm","title":"Yaxell RAN PLUS Japanese Damascus Slicing Knife 230mm","description":"\u003cp\u003eThe Yaxell RAN PLUS Japanese Damascus Slicing Knife 230mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274708299936,"sku":"36639","price":249.17,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-PLUS-Japanese-Damascus-Slicing-Knife-230mm_-Simply-Hospitality-106438684.webp?v=1710139078"},{"product_id":"yaxell-ran-plus-japanese-damascus-bread-knife-230mm","title":"Yaxell RAN PLUS Japanese Damascus Bread Knife 230mm","description":"\u003cp\u003eThe Yaxell RAN PLUS Japanese Damascus Bread Knife 230mm is a long serrated specialist for cleanly cutting crusts and delicate interiors without compressing them.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for crusty loaves, soft bread and filled sandwiches\u003c\/li\u003e\n\u003cli\u003eSerrated \/ wavy edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this when clean structure matters. A long serrated edge reaches through a loaf with fewer strokes than a short utility knife and preserves delicate crumb far better than forcing a straight edge. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274710331552,"sku":"36608","price":241.5,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-PLUS-Japanese-Damascus-Bread-Knife-230mm_-Simply-Hospitality-112213611.png?v=1710139081"},{"product_id":"yaxell-ran-plus-japanese-damascus-slicing-knife-150mm","title":"Yaxell RAN PLUS Japanese Damascus Slicing Knife 150mm","description":"\u003cp\u003eThe Yaxell RAN PLUS Japanese Damascus Slicing Knife 150mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e150 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The relatively compact length is easy to control on modest boards and smaller loaves or joints. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274726551712,"sku":"36616","price":183.23,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-PLUS-Japanese-Damascus-Slicing-Knife-150mm_-Simply-Hospitality-106437877.webp?v=1710139108"},{"product_id":"yaxell-ran-japanese-damascus-slicing-knife-230mm","title":"Yaxell RAN Japanese Damascus Slicing Knife 230mm","description":"\u003cp\u003eThe Yaxell RAN Japanese Damascus Slicing Knife 230mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274744279200,"sku":"36039","price":244.57,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-Japanese-Damascus-Slicing-Knife-230mm_-Simply-Hospitality-106880526.jpg?v=1710139139"},{"product_id":"yaxell-ran-japanese-damascus-meat-slicer-230mm","title":"Yaxell RAN Japanese Damascus Meat Slicer 230mm","description":"\u003cp\u003eThe Yaxell RAN Japanese Damascus Meat Slicer 230mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274748440736,"sku":"36011","price":229.23,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-RAN-Japanese-Damascus-Meat-Slicer-230mm_-Simply-Hospitality-112212924.png?v=1710139146"},{"product_id":"yaxell-zen-damascus-vg-10-japanese-bread-knife-230mm","title":"Yaxell Zen Damascus VG-10 Japanese Bread Knife 230mm","description":"\u003cp\u003eThe Yaxell Zen Damascus VG-10 Japanese Bread Knife 230mm is a long serrated specialist for cleanly cutting crusts and delicate interiors without compressing them.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e230 mm blade sized for crusty loaves, soft bread and filled sandwiches\u003c\/li\u003e\n\u003cli\u003eSerrated \/ wavy edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this when clean structure matters. A long serrated edge reaches through a loaf with fewer strokes than a short utility knife and preserves delicate crumb far better than forcing a straight edge. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274784387232,"sku":"35508","price":190.9,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Zen-Damascus-VG-10-Japanese-Bread-Knife-230mm_-Simply-Hospitality-112214537.png?v=1710139207"},{"product_id":"yaxell-zen-damascus-vg-10-japanese-slicing-knife-180mm","title":"Yaxell Zen Damascus VG-10 Japanese Slicing Knife 180mm","description":"\u003cp\u003eThe Yaxell Zen Damascus VG-10 Japanese Slicing Knife 180mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e180 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The relatively compact length is easy to control on modest boards and smaller loaves or joints. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274789630112,"sku":"35507","price":152.57,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Zen-Damascus-VG-10-Japanese-Slicing-Knife-180mm_-Simply-Hospitality-112214824.png?v=1710139216"},{"product_id":"yaxell-zen-damascus-vg-10-japanese-slicing-knife-150mm","title":"Yaxell Zen Damascus VG-10 Japanese Slicing Knife 150mm","description":"\u003cp\u003eThe Yaxell Zen Damascus VG-10 Japanese Slicing Knife 150mm is a narrow slicing profile designed to produce clean, presentation-ready portions with fewer strokes.\u003c\/p\u003e\u003ch3\u003eKey Features\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e150 mm blade sized for roasts, poultry, ham and service-ready protein portions\u003c\/li\u003e\n\u003cli\u003eFine straight edge\u003c\/li\u003e\n\u003cli\u003e193-layer Damascus construction\u003c\/li\u003e\n\u003cli\u003eSG2 micro-carbide powdered-steel core hardened to 63 HRC\u003c\/li\u003e\n\u003cli\u003eBlack canvas Micarta handle; wooden sheath supplied on individual knives\u003c\/li\u003e\n\u003cli\u003eMade in Seki, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\u003cp\u003eChoose this over a chef's knife when the finish of the slice matters. Its narrower profile moves through cooked proteins with less drag, helping retain juices and produce cleaner presentation. The relatively compact length is easy to control on modest boards and smaller loaves or joints. Within the Super Gou Ypsilon range, this model stands out for Yaxell's statement range, delivering exceptional edge retention, elaborate Damascus work and presentation-level finishing.\u003c\/p\u003e","brand":"Blade Master","offers":[{"title":"Default Title","offer_id":48274793955488,"sku":"35516","price":141.83,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/files\/Yaxell-Zen-Damascus-VG-10-Japanese-Slicing-Knife-150mm_-Simply-Hospitality-112214748.png?v=1710139225"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/2209\/8848\/collections\/yaxell-bread-carving-knives-collection-banner_98a673ff-ffcb-4a90-85cb-c702d730b49d.png?v=1787847032","url":"https:\/\/simplyhospitality.co.nz\/collections\/yaxell-bread-carving-knives.oembed","provider":"Simply Hospitality","version":"1.0","type":"link"}