Skip to content
Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.

Blue Seal Evolution Series E56S - 900mm Electric Range Convection Oven Sealed Hobs

Original price $13,241.43 - Original price $13,241.43
Original price
$13,241.43
$13,241.43 - $13,241.43
Current price $13,241.43
SKU E56S

Blue Seal Evolution Series E56S - 900mm Electric Range Convection Oven Sealed Hobs is commercial sealed hobs oven ranges equipment for professional kitchens. Its 900mm format and Blue Seal heavy-duty construction make it a practical option for reliable commercial cooking in a demanding hospitality environment.

  • 6 cooking zone electric cooktop on electric range convection oven
  • 6 x 2.6kW cast iron hot plate elements with thermal protection
  • 4.5kW bottom heat element and 2.kW top heat element with 100W oven fan motor in electric convection oven
  • Cast iron hot plate elements with 6 heat position switch
  • 2/1 GN capacity with 4 position racking
  • 50-320C thermostatic control
  • Vitreous enamelled control panel
  • Large easy use control knob - heat resistant reinforced
Buying advice

The E56S is worth considering when a 900mm Blue Seal module fits the available line space and the planned workflow requires reliable commercial cooking in a demanding hospitality environment. Key reasons to choose it include 6 cooking zone electric cooktop on electric range convection oven; 6 x 2.6kW cast iron hot plate elements with thermal protection. Confirm the required services, ventilation and installation clearances before ordering.

Simply Hospitality Notes

We would consider the E56S for operators who need a dedicated 900mm solution for reliable commercial cooking in a demanding hospitality environment. The strongest fit is a kitchen that can use its key features—6 cooking zone electric cooktop on electric range convection oven; 6 x 2.6kW cast iron hot plate elements with thermal protection—throughout regular service.

Before ordering, confirm voltage, phase, power supply, ventilation, clearances and the final installation position with your installer. Also check that the unit's capacity and control style suit the menu and peak production volume.

Product Guide

Where the E56S works best

The E56S is intended for reliable commercial cooking in a demanding hospitality environment. Its 900mm width should be checked against the planned equipment line and surrounding working space.

- Menu fit: Use it where reliable commercial cooking in a demanding hospitality environment is a regular part of service.
- Workflow: Position it so staff can load, operate and clean the unit without obstructing adjacent stations.
- Installation: Confirm utilities, ventilation, clearances and local compliance requirements before ordering.
- Capacity: Check the stated output and configuration against peak-service demand, not only average trade.

Brand Guide

About Blue Seal

Blue Seal is a well-established commercial cooking-equipment brand designed for professional kitchens that require dependable performance, durable construction and practical servicing. Its Evolution Series uses a modular platform that allows cooktops, griddles, fryers, ovens and complementary equipment to form a consistent working line.

Blue Seal equipment is built around heavy-duty construction, straightforward controls and components intended for demanding hospitality environments. The modular format is particularly useful for restaurants, cafes, institutions and production kitchens that want to configure equipment around their menu, output and available space.

For New Zealand operators, Blue Seal is supported through Moffat's local sales and service network, making it a practical long-term choice where serviceability and product support matter alongside cooking performance.

Blue Seal Evolution Series E56S - 900mm Electric Range Convection Oven Sealed Hobs

The E56S is designed for reliable commercial cooking in a demanding hospitality environment and forms part of the modular Blue Seal commercial cooking range.

Key features

  • 6 cooking zone electric cooktop on electric range convection oven
  • 6 x 2.6kW cast iron hot plate elements with thermal protection
  • 4.5kW bottom heat element and 2.kW top heat element with 100W oven fan motor in electric convection oven
  • Cast iron hot plate elements with 6 heat position switch
  • 2/1 GN capacity with 4 position racking
  • 50-320C thermostatic control
  • Vitreous enamelled control panel
  • Large easy use control knob - heat resistant reinforced
  • Power indicator light for each element control
  • Aluminised steel internal construction
  • Fully welded and vitreous enamelled oven liner
  • Heavy-duty stainless steel finish
  • Easy clean, installation and service

Specifications

ModelE56S
Product categorySealed Hobs Oven Ranges
DimensionsW: 900mm D: 812mm H: 1085mm
Packed weight263kg
Packed volume1.03m^3

Ideal for

Reliable commercial cooking in a demanding hospitality environment in restaurants, cafes, institutions and production kitchens.

About Blue Seal

Blue Seal commercial cooking equipment is designed for professional kitchens that require durable construction, practical controls and dependable performance.

Product specification sheet

View the E56S specification sheet

  • Dimension W: 900mm D: 812mm H: 1085mm
  • Weight 263kg packed

Welcome to Shopify Store

I act like: