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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.

Cobra CR6C - 600mm Two Burner / Griddle Gas Range Static Oven

Original price $4,835.26 - Original price $4,835.26
Original price
$4,835.26
$4,835.26 - $4,835.26
Current price $4,835.26
SKU CR6C-LPG

Cobra CR6C - 600mm Two Burner / Griddle Gas Range Static Oven is a commercial griddle oven range for professional kitchens. Its 600mm format and Cobra heavy-duty construction make it a practical option for combining flat-plate cooking with oven production in one coordinated line.

  • 2 burner cooktop range static oven with 300mm griddle
  • 2 x 22MJ/hr open burners
  • 1 x 20MJ/hr griddle burner
  • Flame failure standard on open burners
  • Optional pilot and flame failure on open burners
  • Cast iron burners and vitreous enamel potstands
  • 1/1 GN pan capacity
  • 1 griddle burner with pilot, flame failure
Buying advice

The CR6C is worth considering when a 600mm Cobra module fits the available line space and the planned workflow requires combining flat-plate cooking with oven production in one coordinated line. Key reasons to choose it include 2 burner cooktop range static oven with 300mm griddle; 2 x 22MJ/hr open burners. Confirm the required services, ventilation and installation clearances before ordering.

Simply Hospitality Notes

We would consider the CR6C for operators who need a dedicated 600mm solution for combining flat-plate cooking with oven production in one coordinated line. The strongest fit is a kitchen that can use its key features—2 burner cooktop range static oven with 300mm griddle; 2 x 22MJ/hr open burners—throughout regular service.

Before ordering, confirm gas type, gas pressure, ventilation, clearances and the final installation position with your installer. Also check that the unit's capacity and control style suit the menu and peak production volume.

Product Guide

Where the CR6C works best

The CR6C is intended for combining flat-plate cooking with oven production in one coordinated line. Its 600mm width should be checked against the planned equipment line and surrounding working space.

- Menu fit: Use it where combining flat-plate cooking with oven production in one coordinated line is a regular part of service.
- Workflow: Position it so staff can load, operate and clean the unit without obstructing adjacent stations.
- Installation: Confirm utilities, ventilation, clearances and local compliance requirements before ordering.
- Capacity: Check the stated output and configuration against peak-service demand, not only average trade.

Brand Guide

About Cobra

Cobra is Moffat's practical commercial cooking range for kitchens that need dependable performance, robust construction and good use of available line space. The range includes cooktops, oven ranges, griddles, barbecues, fryers, noodle and pasta cookers, salamanders, stockpots, waterless woks and matching infill benches.

Cobra equipment is designed around straightforward operation, useful modular sizes and configurations that can be matched to a kitchen's menu and workflow. It is particularly relevant to restaurants, cafes, takeaways, food trucks and Asian-inspired kitchens seeking versatile commercial equipment without unnecessary complexity.

For New Zealand operators, Cobra is supported through Moffat's local sales and service network. This provides access to local product knowledge, technical support and servicing throughout the working life of the equipment.

Cobra CR6C - 600mm Two Burner / Griddle Gas Range Static Oven

The CR6C is designed for combining flat-plate cooking with oven production in one coordinated line and forms part of the modular Cobra commercial cooking range.

Key features

  • 2 burner cooktop range static oven with 300mm griddle
  • 2 x 22MJ/hr open burners
  • 1 x 20MJ/hr griddle burner
  • Flame failure standard on open burners
  • Optional pilot and flame failure on open burners
  • Cast iron burners and vitreous enamel potstands
  • 1/1 GN pan capacity
  • 1 griddle burner with pilot, flame failure
  • and piezo ignition
  • Griddle plate machine finished 12mm thickness
  • High crown static oven
  • Manual pilot ignition
  • Side hinged door
  • Vitreous enameled oven liner
  • Stainless steel finish
  • Fully modular
  • Adjustable front feet and rear rollers

Specifications

ModelCR6C
Product categoryGriddle Oven Ranges
DimensionsW: 600mm D: 800mm H: 1085mm
Packed weight136kg
Packed volume0.85m^3
Gas typesNatural Gas or LPG

Ideal for

Combining flat-plate cooking with oven production in one coordinated line in restaurants, cafes, institutions and production kitchens.

About Cobra

Cobra commercial cooking equipment is designed for professional kitchens that require durable construction, practical controls and dependable performance.

Product specification sheet

View the CR6C specification sheet

  • Dimension W: 600mm D: 800mm H: 1085mm
  • Weight 136kg packed

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