Skip to content
Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.

Convotherm CXGBD20.20 - 40 Tray Gas Combi-Steamer Oven - Boiler System

Original price $104,308.29 - Original price $104,308.29
Original price
$104,308.29
$104,308.29 - $104,308.29
Current price $104,308.29
SKU CXGBD20.20-NG

Convotherm CXGBD20.20 - 40 Tray Gas Combi-Steamer Oven - Boiler System is a 20 x 2/1 GN capacity gas combi-steamer using boiler-generated steam. The maxx pro platform is built for repeatable steam, combination and convection production, with programmable controls, climate management and automatic cleaning supporting consistent results across changing teams.

  • 40 x 1/1 or 20 x 2/1 GN tray capacity gas boiler combi oven system.
  • Natural Smart Climate (ACS+) cooking methods: Steam, Combi-steam, Convection.
  • Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings.
  • Quality Management: Airflow Management, BakePro, Multi-point core temperature probe.
  • Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower.
  • Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function.
  • 68mm shelf distance.
Why Choose This Product.

Choose CXGBD20.20 when 20 x 2/1 GN capacity matches the kitchen's peak production and gas is the preferred site service. The boiler system is the better fit for frequent, sustained steaming; CXGSD20.20 is the direct-steam counterpart for broader mixed cooking and a simpler steam system. The conventional hinged door suits installations with sufficient aisle clearance and avoids paying for a disappearing-door mechanism that the layout does not need. CXGBD10.20 is the more economical capacity choice when the largest batches do not justify this model.

Simply Hospitality Notes

Our advice: treat CXGBD20.20 as a services-and-workflow decision as well as an oven. Verify gas supply, water treatment, drainage, ventilation, cleaning-chemical access and door clearances before ordering. Plan trolley approach, floor loading and clear transfer space in front of the cavity. A menu demonstration is the best check that the selected steam system and capacity are justified.

Product Guide

Best suited to large production kitchens, institutions and central facilities running roll-in trolleys and substantial batch loads. Confirm 20 x 2/1 GN capacity, 2/1 GN pan compatibility, gas, water treatment, drainage, extraction and door clearance against the project plan. Closest decisions within the range: CXGSD20.20 for the alternative steam-generation system; CXEBD20.20 for electric services; CXGBD10.20 for lower peak capacity.

Brand Guide

About Convotherm: Convotherm is a German-engineered commercial cooking platform built around precise climate control, repeatable programmes and automated cleaning. The range spans narrow mini pro ovens, value-focused maxx models, highly configurable maxx pro combis and Flexx Pro multi-pan systems. Moffat supports the range in New Zealand with demonstrations, technical knowledge, spare parts and service capability.

Capacity, cooking and controls

  • 40 x 1/1 or 20 x 2/1 GN tray capacity gas boiler combi oven system.
  • Steam generated by high-performance boiler outside the cooking chamber.
  • Steam mode: (30-130C) with guaranteed steam saturation, Combi-steam mode: (30-250C) with automatic moisture control, Convection mode: (30-250C) with optimised heat transfer.
  • Climate Management: Crisp&Tasty - 5 moisture-removal settings, BakePro - 5 levels of traditional baking, HumidityPro - 5 humidity settings, controllable fan - 5 speed settings.
  • Quality Management: Airflow Management, BakePro, Multi-point core temperature probe.
  • Production Management: 99 cooking profiles containing up to 9 steps, HACCP data storage, regenerating function, preheat and cool down function.
  • Steam and vapour removal (build-in condensation hood), Ethernet / LAN interface, Sous-vide sensor or Core temperature sensor with external socket, Marine model.

Cleaning, construction and service

  • Cleaning Management: ConvoClean: fully automated cleaning system including optional single-dose dispensing, integrated recoil hand shower.
  • HygieniCare: antibacterial surfaces - Hygienic handles.
  • Double glazed right-hinged appliance door.
  • Door handle with safety latch and sure-shut function.

Installation and included equipment

  • USB port integrated in the control panel.

Additional details

  • 68mm shelf distance.
  • EasyDial: all functions can be set on one operating level with digital display control panel.
  • TriColour indicator ring - indicates the current operating status.

Dimensions and planning data

ModelCXGBD20.20
Equipment typeCombi-Steamer Ovens
Overall dimensionsW 1157mm x D 1020mm x H 1934mm
Packed weight410kg

Documents

Product documents
CAD & BIM files

  • Dimension W: 1157mm D: 1020mm H: 1934mm
  • Weight 410kg packed

Welcome to Shopify Store

I act like: