Festive Baker Bain Marie Floor Standing Cabinet
The Baker wet-or-dry bain marie is a high-capacity self-service range designed around customer flow in bakeries, cafeterias and food-to-go environments, configured for hot GN-pan presentation with direct well heat and overhead illumination.
Key Features
- Integra 700mm-high base with a fully integrated tray race.
- Removable bag and tong holders built into the self-service layout.
- Front and rear sliding doors to separate customer selection from staff replenishment.
- Stainless steel well that can operate wet or dry.
- Thermostatic control up to 95°C.
- DoubleJacket long-life halogen heat lamps.
- Integrated drain and faucet.
- Accepts up to 100mm-deep 1/1 GN pans; pans not supplied.
Why Choose This Product
Choose Baker when customers are expected to select and bag products themselves. The integrated tray race, bag and tong holders solve the complete service interaction; a conventional display cabinet can hold the same food, but it does not organise queue movement, hygiene and replenishment nearly as well. Choose it for moist foods that benefit from gentle GN-pan holding; a Hot Deck is better for plated, wrapped or tray-presented items.
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