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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
Frucosol F50-AC Automatic Orange Juicer with Digital Counter - product image

Frucosol F50-AC Automatic Orange Juicer with Digital Counter

$8,950.92 - $8,950.92
$8,950.92
$8,950.92 - $8,950.92
$8,950.92
SKU F-50 AC

The Frucosol F50-AC combines a 14kg automatic feeder with a digital fruit counter for high-output, repeatable fresh-juice production. It processes up to 25 fruits per minute, accepts oranges up to 80mm and automatically stops after the programmed quantity.

  • 14kg automatic fruit feeder
  • Digital programmer for selecting fruit quantity
  • Up to 25 oranges per minute
  • Accepts fruit up to 80mm diameter
  • Automatic shut-off safety sensors
  • Stainless-steel construction and controlled-pressure squeezing

Why Choose This Product

Choose the F50-AC when both autonomy and portion discipline matter. It pairs the F50-A's 14kg hopper with the F50-C's fruit counter, making it the strongest benchtop option for busy venues that want fewer refills and more consistent batches without moving to a full self-service cabinet.
Simply Hospitality Notes

This is the premium benchtop workflow in the F50 family: use it where breakfast or café peaks justify the 14kg hopper and portion consistency is commercially important. If the counter will not be used, the F50-A delivers the same mechanical capacity more simply.

Product Guide

F50-AC combines automatic bulk feeding and digital fruit-count control. Choose F50-A to retain the 14kg hopper without programming, F50-C for digital control in a shallower semi-automatic format, or SelfService when the customer should activate dispensing directly.

Brand Guide

About Frucosol: Frucosol develops specialist equipment for professional foodservice operations, with ranges covering fresh-juice production, glass and cutlery finishing, rapid glass frosting and intensive kitchen-equipment cleaning. The brand's value lies in solving labour-heavy service tasks with focused machines rather than multipurpose compromises. Choosing the right Frucosol model means matching throughput, available space, operator involvement, consumables and cleaning routines to the way the venue actually works.

Operational Fit

This model suits repeated high-demand production where staff need to set a batch and continue other work. The counter is particularly useful for recipe-based output or standard cup sizes, while the hopper supports longer runs between replenishment.

Technical Specifications

  • Production: 25 fruits per minute
  • Feeder capacity: 14kg of fruit
  • Maximum fruit diameter: 80mm
  • Control: Digital fruit programmer with automatic stop
  • Safety: Automatic shut-off sensors
  • Power: 460W
  • Electrical: 230-110V, 50-60Hz
  • Dimensions (W x D x H): 470 x 620 x 785mm
  • Net weight: 56kg
  • Construction: Stainless steel

Installation & Operating Considerations

  • Allow for the full hopper height, 620mm depth and service access before locating the machine.
  • Confirm the supplied NZ electrical configuration before installation.
  • Calibrate programmed fruit counts against the actual juice yield and vessel size used by the venue.

Downloads & Documentation

  • Dimension 785 x 470 x 620 mm (H x W x D)
  • Weight 56 kg

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