Frucosol SelfService Orange Juicer Cabinet

Frucosol SelfService Orange Juicer Cabinet delivers consistent results with a workflow designed for high-volume service.

How it works

Load fruit into the feeder and the machine squeezes each orange with controlled pressure, keeping peel bitterness away from the juice. The cabinet and high-capacity formats are designed for continuous self-service.

What makes it different

• Controlled-pressure squeezing process designed to reduce bitterness
• Built for quick strip-down and cleaning in busy venues
• Service-friendly formats: compact, counter units, and self-service cabinet options
• Designed to attract attention where fresh juice is part of the customer experience

Ideal for

• Cafés and coffee shops
• Hotels and breakfast buffets
• Juice bars and quick-service
• Self-service areas and high-footfall sites

Technical highlights

• 25 fruits/min
• 14 kg of fruit
• Up to 80 mm
• 460 W

Specifications

Dimensions

Notes

Includes stainless buckets and podium.

About Frucosol

Frucosol designs hospitality equipment focused on speed, hygiene, and consistent results—supporting busy bars, cafés, restaurants, and self-service environments.