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Supporting your business — from one Kiwi business to another.
Hygiplas Colour Coded Wall Chart with Allergens - FY214 - Simply Hospitality NZ

Hygiplas Colour Coded Wall Chart with Allergens

$10.38 - $10.38
$10.38
$10.38 - $10.38
$10.38
SKU FY214

A commercial chopping board selected by size, thickness, density and colour so it can support a clear food-preparation system.

Key Features

  • Wipe-clean design ensures effortless removal of stains or marks
  • Rigid plastic design for strength and durability
  • Can be placed on surfaces or stuck to walls (adhesive not included)
  • Large print and bright colours are easy to read at a glance
  • Helps to promote an important food hygiene message in your kitchen
  • Can be used with colour-coded chopping boards, knives and more

Why Choose This Product

Choose this wall chart to give the whole team one visible reference for colour coding and allergen awareness at the point of preparation. It is most valuable during induction, shift handovers and busy service periods when a procedure hidden in a folder is less likely to be followed.
Simply Hospitality Notes

Display the chart where staff prepare and label food, not where it is merely convenient to hang. Use it to reinforce your written allergen and colour-coding procedure, and replace it if damage or fading makes any instruction difficult to read.

Product Guide

Use the chart as a visual training aid alongside your site-specific food-safety plan. Confirm its colour key matches the boards, knives and utensils actually issued, and make allergen escalation and cleaning responsibilities explicit during staff induction.

Brand Guide

About Hygiplas: Hygiplas is a practical food-safety and preparation brand designed for busy commercial kitchens. Its strength is coordinated colour-coded boards, knives, utensils and labels that make procedures easier to see and repeat, supported by straightforward thermometers, storage and prep accessories. The range suits operators seeking functional everyday equipment and clearer hygiene systems without paying for decorative extras.

Product Details

This chopping board is configured around Dimensions: 295(L) x 210(W)mm | Wipe-clean. The specification table below brings the model-level information together so capacity, fit and operating requirements can be checked before purchase.

Best Suited To

  • commercial prep stations using clear food-safety procedures
  • kitchens standardising tools and labels across a team
  • operators selecting task-specific tools rather than generic substitutes

Technical Specifications

Dimensions295(H) x 210(W)mm
MaterialPVC

Installation, Care & Operating Considerations

Make sure the board fits the station, rack and cleaning process. Colour coding only works when the whole team follows the same system; replace the board when scoring can no longer be cleaned effectively.

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