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Supporting your business — from one Kiwi business to another.
Hygiplas Dissolvable Colour Coded Food Labels Starter Kit with 25mm Dispenser - GH474 - Simply Hospitality NZ

Hygiplas Dissolvable Colour Coded Food Labels Starter Kit with 25mm Dispenser

$302.15 - $302.15
$302.15
$302.15 - $302.15
$302.15
SKU GH474

A practical food labelling designed to make a specific kitchen task easier to standardise and repeat.

Key Features

  • 7 rolls of 250 dissolvable day labels
  • Good value
  • Convenient dispensing
  • This kit includes day of the week labels (U777, U778, U779, U781, U783) and plastic 1" label dispenser (GH474)
  • Good value
  • Convenient dispensing

Why Choose This Product

Choose this kit when you want to implement a complete day-of-week labelling station in one step instead of sourcing rolls and a dispenser separately. Dissolvable labels suit operations prioritising residue-free wash-off.
Simply Hospitality Notes

Mount the dispenser close to the labelling point but away from splash and steam. Refill days before they run out, and make the date, time and initials convention part of the written food-safety procedure.

Product Guide

Choose removable labels when staff need a durable working label that peels away; choose dissolvable labels where wash-off efficiency is the priority. Confirm the included roll size matches future refill availability and mount the dispenser at the point of use.

Brand Guide

About Hygiplas: Hygiplas is a practical food-safety and preparation brand designed for busy commercial kitchens. Its strength is coordinated colour-coded boards, knives, utensils and labels that make procedures easier to see and repeat, supported by straightforward thermometers, storage and prep accessories. The range suits operators seeking functional everyday equipment and clearer hygiene systems without paying for decorative extras.

Product Details

This food labelling is configured around 25mm Dissolvable. The specification table below brings the model-level information together so capacity, fit and operating requirements can be checked before purchase.

Best Suited To

  • commercial prep stations using clear food-safety procedures
  • kitchens standardising tools and labels across a team
  • operators selecting task-specific tools rather than generic substitutes

Technical Specifications

Dimensions64(H) x 330(W) x 133(D)mm
Weight1.04kg

Installation, Care & Operating Considerations

Test the label on the actual container and through the intended chilled, frozen or wash process before rolling it out. Store rolls dry and train staff on one consistent date-marking rule.

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