Hygiplas Fillet Knife Blue 160 mm
The Hygiplas fillet knife with a blue handle and 160 mm blade delivers precision and control for filleting fish and delicate cutting tasks in commercial kitchens. Its flexible design allows smooth, accurate slicing along bones and skin. Built for frequent use in busy food-service environments.
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160 mm flexible fillet blade for delicate cutting
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Blue ergonomic handle for secure grip
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Ideal for fish filleting and precise meat prep
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Balanced design for control and comfort
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Easy to clean and maintain
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Suitable for commercial kitchens and food-service workflows