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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.
Hygiplas Fridge Freezer Thermometer - J210 - Simply Hospitality NZ

Hygiplas Fridge Freezer Thermometer

$16.95 - $16.95
$16.95
$16.95 - $16.95
$16.95
SKU J210

A practical kitchen thermometer designed to make a specific kitchen task easier to standardise and repeat.

Key Features

  • Easy-to-read clear markings
  • Display features clearly marked divisions and colour coded zones,
  • Temperature range -40 to +34°C (-40 to + 93°F)
  • Flexible storage design: can be hung or free-standing
  • Temperature Range: -40°C to 34°C

Why Choose This Product

Choose this thermometer to make cabinet air temperature visible between service checks and to provide an independent reference alongside the appliance display. Alarm, waterproof or compact features should be selected according to where and how staff will read it.
Simply Hospitality Notes

Position the sensor where it reflects stored-product conditions rather than directly beside the evaporator or door. Compare it periodically with a known reference and investigate trends instead of reacting to one brief door-opening spike.

Product Guide

Choose by measurement task before comparing price. Cabinet thermometers monitor air conditions; food probes verify product temperatures.

Brand Guide

About Hygiplas: Hygiplas is a practical food-safety and preparation brand designed for busy commercial kitchens. Its strength is coordinated colour-coded boards, knives, utensils and labels that make procedures easier to see and repeat, supported by straightforward thermometers, storage and prep accessories. The range suits operators seeking functional everyday equipment and clearer hygiene systems without paying for decorative extras.

Product Details

This kitchen thermometer is configured around Temperature range: -40°C to 34°C. The specification table below brings the model-level information together so capacity, fit and operating requirements can be checked before purchase.

Best Suited To

  • commercial prep stations using clear food-safety procedures
  • kitchens standardising tools and labels across a team
  • operators selecting task-specific tools rather than generic substitutes

Technical Specifications

Dimensions40(W) x 133.5(L)mm
Temperature Range-40°C to 34°C
Weight36g

Installation, Care & Operating Considerations

Check the garment measurements and care label before ordering for a full team. Fit, heat load and laundering frequency matter as much as the stated size; trial the style on the roles that move most during service.

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