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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.
Hygiplas Palette Knife Angled Blade Black 100mm - D420 - Simply Hospitality NZ

Hygiplas Palette Knife Angled Blade Black 100mm

$13.01 - $13.01
$13.01
$13.01 - $13.01
$13.01
SKU D420

A task-focused commercial knife whose blade profile, length and handle colour make its intended prep role clear at a glance.

Key Features

  • Cranked blade - reduces risk of hands touching food
  • Strong, flexible stainless steel blade
  • Ergonomic soft grip plastic handle - ideal for extended periods of use
  • Easy-clean design - dishwasher safe
  • Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
  • Age restricted - you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas

Why Choose This Product

Choose the cranked profile when you need to spread, level or lift food while keeping your knuckles clear of the tray or work surface. That offset is the practical advantage over a straight palette knife, particularly for icing and finishing work.
Simply Hospitality Notes

Use the blade for spreading, lifting and finishing rather than cutting against hard surfaces. Keep it straight, clean the handle-to-blade junction carefully and avoid twisting the blade under loads it was not designed to lift.

Product Guide

Choose straight blades for direct spreading and lifting, or cranked blades for extra knuckle clearance over trays and cakes. Blade length should match the product width: too short creates ridges, while an unnecessarily long blade is harder to control.

Brand Guide

About Hygiplas: Hygiplas is a practical food-safety and preparation brand designed for busy commercial kitchens. Its strength is coordinated colour-coded boards, knives, utensils and labels that make procedures easier to see and repeat, supported by straightforward thermometers, storage and prep accessories. The range suits operators seeking functional everyday equipment and clearer hygiene systems without paying for decorative extras.

Product Details

This kitchen knife is configured around 100mm / 4" Blade. The specification table below brings the model-level information together so capacity, fit and operating requirements can be checked before purchase.

Best Suited To

  • commercial prep stations using clear food-safety procedures
  • kitchens standardising tools and labels across a team
  • operators selecting task-specific tools rather than generic substitutes

Technical Specifications

Age Restricted Product18 years +
Dimensions208(L)mm
MaterialStainless Steel
Rockwell hardness rating30°
Weight40g

Installation, Care & Operating Considerations

Keep the edge appropriate to the blade style, avoid glass or stone cutting surfaces and use the handle colour consistently within your kitchen's food-separation procedure. Replace any knife with a damaged handle or blade.

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