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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!

Menumaster DEC18E2A 1800W Heavy-Duty Microwave

Original price $4,084.37 - Original price $4,084.37
Original price
$4,084.37
$4,084.37 - $4,084.37
Current price $4,084.37
SKU 99343

The Menumaster DEC18E2A 1800W Heavy-Duty Microwave is a heavy duty commercial microwave designed for busy cafés, quick-service kitchens, casual dining, bars, bakeries and production stations requiring dependable heavy-volume reheating. Its 1800W output, 17 litres cavity and model-specific control system place it clearly within the Menumaster range, helping operators choose for workload rather than wattage alone.

  • 1800W output with dual top-and-bottom microwave distribution
  • 17-litre half-pan-compatible cavity
  • 100 programs and multi-stage cooking for menu consistency
  • Multiple-portion function with adjustable quantity factors
  • Stackable stainless-steel body with removable filter and sealed borosilicate tray

Why Choose This Product

Choose the DEC18E2A for heavy-duty durability and programming without automatically stepping to the highest-output DEC model. The 1800W power level is fast enough for sustained commercial service, while the half-pan cavity and dual microwave distribution make it a versatile production tool rather than a narrowly specialised speed oven. It is a strong fit where consistency and duty cycle matter as much as outright seconds saved.

Simply Hospitality Notes

This regional model requires a 15A single-phase connection, so verify the outlet before delivery. It is compact for a heavy-duty oven but still needs side and overhead ventilation clearance. Standardise vessel size and recipe stages during commissioning; the value of 100 programs is lost if operators continue entering time manually.

Product Guide

Choose DEC18E2A as the balanced heavy-duty DEC option. DEC21E2 is faster for the most demanding throughput; DEC14E2A is the 10A alternative; RFS518TS adds a much larger 34-litre cavity; and MOC5241 is optimised for very rapid small portions.

Brand Guide

About Menumaster: Menumaster specialises in commercial microwave ovens engineered for the repeated use, multiple operators and demanding ambient conditions of professional foodservice. The range progresses from straightforward low-volume models for staff rooms, cafés and convenience service to programmable medium- and heavy-duty ovens for high-throughput kitchens. Stainless-steel construction, fixed commercial cavities, model-specific microwave distribution and serviceable components distinguish Menumaster equipment from domestic appliances. Choosing within the range should be based on daily workload, batch size, required speed, control style and the electrical supply available at the installation point.

Product Specifications

  • Model: DEC18E2A
  • Duty classification: Heavy duty
  • Microwave output: 1800W
  • Usable cavity: 17 litres
  • External dimensions: 419W x 574D x 343H mm
  • Cavity dimensions: 330W x 305D x 171H mm
  • Controls: Touch controls; 100 programs; 11 power levels; 4-stage cooking
  • Microwave distribution: Two magnetrons with rotating antennas above and below
  • Electrical requirement: 230-240V, 50Hz, 15A single phase; 2900W input
  • Product weight: 31 kg
  • Construction: Stainless-steel exterior and commercial cavity

Performance and Workflow

Dual antennas distribute energy from the top and bottom, supporting more even heating through a compact commercial load. Four stages, 11 power levels and quantity adjustment let the kitchen build a repeatable process for frozen, chilled and fresh products.

Best Suited To

busy cafés, quick-service kitchens, casual dining, bars, bakeries and production stations requiring dependable heavy-volume reheating.

Installation and Care

  • Ventilation clearance: 51 mm above, 25 mm at each side and none at rear.
  • Confirm the final electrical connection and isolating requirements with a qualified electrician before delivery.
  • Keep the air intake and filter area clean and unobstructed; follow the user guide for the model-specific routine.
  • Use microwave-safe commercial containers that fit the stated cavity and allow the door to close freely.
  • Allow for the full door-open depth and an accessible cleaning position when planning the bench.

Choosing This Menumaster

Choose DEC18E2A as the balanced heavy-duty DEC option. DEC21E2 is faster for the most demanding throughput; DEC14E2A is the 10A alternative; RFS518TS adds a much larger 34-litre cavity; and MOC5241 is optimised for very rapid small portions.

Documentation

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