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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
Robot Coupe CL50 Ultra - Vegetable Preparation Machine - 230V 60Hz - Simply Hospitality NZ

Robot Coupe CL50 Ultra

$4,147.45 - $4,147.45
$4,147.45
$4,147.45 - $4,147.45
$4,147.45
SKU 24469

A commercial vegetable-preparation system engineered to deliver fast, consistent cuts across repeat production while reducing manual knife work.

Key Features

  • Purpose-built continuous-feed preparation
  • Wide Robot Coupe disc range supports multiple cuts and menu styles
  • Consistent sizing supports presentation and cooking control
  • Removable feed components simplify cleaning between products

Why Choose This Product

Choose this unit when prep consistency and labour control matter as much as raw throughput. Uniform cuts improve presentation, portion control and cooking behaviour, while the interchangeable disc system lets one motor base serve a broad menu.
Simply Hospitality Notes

Confirm the feed-head style, electrical supply and included disc package before ordering. For high-volume sites, choose discs around the actual menu first; the machine should then be selected around peak-hour throughput and feed method.

Product Guide

Suitable for restaurants, caterers, institutions, production kitchens and supermarkets processing vegetables, fruit and cheese. Pusher heads suit general prep, while larger feed systems are intended for sustained bulk production.

Brand Guide

About Robot Coupe: Robot Coupe has specialised in professional food-preparation equipment since 1961. The brand is recognised for purpose-built commercial machines, direct-drive engineering and a broad system of bowls, blades, discs and attachments that lets kitchens match equipment closely to their production needs.

How This Product Works

The continuous-feed layout is designed to move prepared product away from the cutting chamber as it is processed, allowing repeated production without stopping to empty a bowl. Interchangeable slicing, grating, julienne, dicing and specialist discs make the finished cut the central selection decision; feed-head design and motor duty then determine how comfortably the machine handles the required volume.

Specifications and Supplied Configuration

  • Versatile Processing : Slices, grates, dices, shreds, and cuts French fries from various ingredients.
  • Exactitube Pusher : Cuts small items precisely, including strawberries and chillies.
  • Large Hopper : Ideal for bulky vegetables like cabbage and lettuce.
  • Cylindrical Hopper : Perfect for long or delicate vegetables.
  • Automatic Restart : Lever-operated restart for efficient use.
  • Easy Cleaning : Smooth lid design with removable food-contact parts.
  • Space-Saving Ejection : Lateral ejection accommodates 150 mm high pans.
  • Dimensions : 610(H) x 340(W) x 390(D) mm
  • Material : Metal & Stainless Steel
  • Output : Up to 150 kg/hr
  • Power Type : 550W, 1.7A, Single Phase
  • Speed : 375 rpm
  • Model Number : CL50 ULTRA
  • Voltage : 220-240V
  • Disc : Not Included
  • Warranty : 2 years
  • Weight : 18 kg

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Documents

  • Dimension 380 x 305 x 595 mm
  • Weight 18 kg

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