Schott Zwiesel Sonido Blue - #42 (367ml)

Coloured glassware can be very effective when it suits the venue's style, but it should be chosen deliberately. We would use Sonido where the table setting or bar presentation benefits from a design feature, rather than where a venue wants glassware to disappear into the background.

The Sonido tumbler is a coloured premium glassware option suited to water service, soft drinks, short mixed drinks and table presentation. At 367ml, it gives enough capacity for everyday beverage service while allowing the colour and finish to add personality to the table. This is not a neutral, invisible glass; it is best chosen when the venue wants the glassware to contribute to the look and mood of the setting. It can work particularly well for hotels, restaurants, event spaces and bars wanting a more design-led alternative to plain utility tumblers.

Schott Zwiesel is a premium German glassware brand with a strong reputation in professional hospitality, wine service and high-quality bar presentation. The range is best suited to venues that want glassware with a more refined feel than entry-level hospitality glassware, while still keeping everyday service practical. Many Schott Zwiesel glasses are made from Tritan crystal glass, which is valued for brilliance, clarity, durability and dishwasher resistance when handled correctly. For restaurants, hotels, wineries and premium bars, that balance is important: the glass needs to look right on the table, but it also needs to stand up to repeated washing, staff handling and regular service. Schott Zwiesel sits comfortably in the premium commercial glassware space. It is often chosen where beverage presentation is part of the guest experience, whether that is a wine list, cocktail programme, table service, degustation menu or elevated hotel beverage offering. Compared with more basic glassware ranges, the reason to choose Schott Zwiesel is not simply capacity or shape. It is the combination of design, clarity, consistency across collections and the sense of quality it gives to the finished drink service.