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SDX BANQUET K 13-Tray Compressor-chilled Thermobox - product image

SDX BANQUET K 13-Tray Compressor-chilled Thermobox

$23,401.16 - $23,401.16
$23,401.16
$23,401.16 - $23,401.16
$23,401.16
SKU BANQUET K

The SDX BANQUET K 13-Tray Compressor-chilled Thermobox is a banquet trolley with 13 x 2/1 GN capacity for professional food transport and meal delivery. Its compressor-chilled configuration combines polyurethane insulation, hygienic internal surfaces and commercial mobility around a clearly defined temperature workflow.

  • 13 x 2/1 GN capacity compressor chilling Thermobox
  • 80mm tray spacing
  • Cooling section 230V/190W
  • Efficient compressor cooling with electronic temperature control 230V/190W
  • Aluminium external walls with welded inner container in aluminium
  • Aluminium door with bolt lock and mounted handle for single-handed grip

Why Choose This Product

Choose Banquet K for high-capacity cold meal transport where passive insulation is not enough. Compressor refrigeration actively controls the 13 x 2/1 GN cabinet during longer staging periods, making it the cold counterpart to the heated Banquet F models rather than another hot-holding trolley.
Simply Hospitality Notes

Do not select this model on tray count alone. Confirm the 790 x 890 x 1745mm footprint, loaded weight, doorway and lift clearances, GN pan depth, food temperature on loading and realistic journey or staging time. Confirm the door can open fully at the loading and service points.

Product Guide

For hot food, E models use static heat and suit stable preheated loads; F models circulate heated air and are preferable where even recovery and repeated access matter. For cold food, S models rely on insulation, C combinations use compact active chilling, and K models use compressor refrigeration for the strongest sustained cold control. Stacked combinations save floor width; side-by-side models improve access but need wider doors, lifts and turning circles. Size the cabinet from actual GN format, tray count, pan depth, route duration and access—not litres or model number alone.

Brand Guide

About SDX Thermobox: SDX Thermobox develops modular food-transport equipment for professional meal-delivery, healthcare, catering and production environments. Its system is organised by temperature technology and cabinet format: passive insulated, static heated, convection heated, active chilled and compressor chilled modules can be selected alone or combined into stacked and side-by-side trolleys. Fully welded interiors, polyurethane insulation, deep-drawn guides and service-friendly transport frames are designed around hygiene, temperature control and repeated movement rather than decorative front-of-house display.

Operational Fit

The banquet trolley is intended for 13 x 2/1 GN capacity within professional meal-delivery and catering workflows. Its compact single-cabinet format is straightforward to manoeuvre and assign to one temperature stream.

Technical Specifications

  • External dimensions (W x D x H): 790 x 890 x 1745mm
  • Capacity / configuration: 13 x 2/1 GN capacity compressor chilling Thermobox
  • Feature: 80mm tray spacing
  • Feature: Cooling section 230V/190W
  • Feature: Efficient compressor cooling with electronic temperature control 230V/190W
  • Feature: Aluminium external walls with welded inner container in aluminium
  • Feature: Aluminium door with bolt lock and mounted handle for single-handed grip
  • Feature: Polyurethane foam insulation
  • Feature: Stainless steel guides with rivets
  • Feature: 160mm castors with rubber tyres
  • Feature: 2x each brakes and fixed wheels

Installation & Operating Considerations

  • Confirm the loaded route, doorway and lift clearances before ordering; published dimensions do not include operator turning space.
  • Confirm the stated 230V load, plug arrangement and where the cabinet will remain connected during staging.
  • Pre-condition the cabinet, load food at the correct starting temperature and validate holding time against the venue's food-safety plan.
  • Keep door openings brief and clean the welded interior, guides, door gasket and castors as part of the route turnaround.

Downloads & Documentation

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