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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!

Stanley Rogers Matrix Non-Stick Frypan 26cm

Original price $111.42 - Original price $111.42
Original price
$111.42
$111.42 - $111.42
Current price $111.42
SKU 42302

The Stanley Rogers Matrix Non-Stick Frypan 26cm is a hybrid stainless-steel and non-stick frypan for searing, browning and everyday shallow frying, using a raised steel matrix to protect the coating while tri-ply construction carries heat through the pan.

Key Features

  • Purpose-designed for searing, browning and everyday shallow frying
  • 26 cm nominal size
  • Raised stainless-steel matrix protects the non-stick coating
  • Metal-utensil safe cooking surface
  • Tri-ply 18/10 stainless steel, aluminium and magnetic stainless construction
  • Suitable for all cooktops including induction
  • Oven safe to 260°C
  • PFOA-free and dishwasher safe

Why Choose This Product

Choose the Stanley Rogers Matrix Non-Stick Frypan 26cm when you want to brown like stainless steel without giving up the easier release of non-stick. The raised stainless matrix shields the coating from direct utensil contact, making the surface metal-utensil safe; tri-ply construction spreads heat through the full pan. The 26 cm format gives the cooking area and volume implied by the recipe, so this is a functional size choice rather than a cosmetic range extension.

Simply Hospitality Notes

SR-Matrix is most compelling for cooks frustrated by the trade-off between browning and release. Preheat progressively, use enough fat for the ingredient and deglaze the browned fond; metal utensils are supported, but avoid cutting directly in the pan. Supplier dimensions are 50 x 10 x 28 cm; confirm fit where drawer, oven or cupboard clearance is critical.

Product Guide

Choose SR-Matrix when you want stainless-style searing plus non-stick release. Frypans prioritise shallow browning; the chef's pan adds capacity and wall height for one-pan meals; the wok adds tossing room; lidded saucepans suit wet cooking. Select diameter by batch size and hob zone, remembering that a larger pan is heavier and needs enough food to cover its base.

Brand Guide

About Stanley Rogers: Founded in Melbourne in 1930, Stanley Rogers grew from Stanley Rogers' cutlery repair and sharpening business into one of Australia's best-known dining and kitchenware names. Its strongest position is not one material or price point, but the ability to bring a considered, gift-worthy design language across cutlery, glassware, cookware and entertaining. Baguette represents the premium 18/10 cutlery tradition with fluted formal handles; Albany offers a simpler contemporary everyday setting; Tamar provides broad, versatile lead-free crystal coverage while Barossa is taller and more dramatic. In cookware, SR-Matrix combines protected non-stick with stainless searing, BI-PLY prioritises robust professional construction, lightweight cast iron reduces handling weight, enamelled French ovens emphasise slow cooking and table presentation, and Ceramabake brings PFAS-free ceramic release to purpose-specific bakeware. Choose Stanley Rogers when coherent design, long guarantees and a more finished table or kitchen experience justify moving beyond anonymous utility. Compare Chef Inox or Tablekraft for commercial-service practicality, Luigi Bormioli or Stölzle for specialist stemware, and dedicated cookware brands where a single construction system is the overriding priority.

Product Details

This frypan is configured for searing, browning and everyday shallow frying. The 26 cm format determines usable cooking area, batch size and full lifting weight, so it should be matched to the recipe and cooktop zone rather than selected as a cosmetic range variation.

SR-Matrix is a hybrid system: a raised stainless-steel matrix protects the non-stick coating while tri-ply construction combines an 18/10 stainless interior, aluminium heat-conducting core and magnetic stainless exterior. It is designed to sear and brown more confidently than conventional smooth non-stick while retaining easier release.

Specifications

  • Product code: 42302
  • Range: Matrix Cookware
  • Product type: frypan
  • Nominal size: 26 cm
  • Dimensions: 50 x 10 x 28 cm
  • Material: Stainless Steel
  • Colour: Silver
  • Supplier pack weight: 0.99 kg
  • Supplier outer carton: 4
  • Warranty: 50 years

Care

Dishwasher safe, hand wash recommended For full Use & Care Instructions available.

Stanley Rogers logo

  • Care Instructions Dishwasher safe, hand wash recommended For full Use & Care Instructions available.
  • Product Colour Silver
  • Product Composition Stainless Steel
  • Warranty 50 years - Domestic
  • Dimension 50 x 10 x 28 cm
  • Weight 0.99

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