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As we prepare for peak season please allow plenty of time for custom built equipment. Here to help as always so don’t hesitate to reach out!
As we prepare for peak season please allow plenty of time for custom built equipment. Here to help as always so don’t hesitate to reach out!
Thermaster Premium Wet and Dry Bain Marie Food Display 4x1/1 GN Pans - PG150FE-XB product image

Thermaster Premium Wet and Dry Bain Marie Food Display 4x1/1 GN Pans - PG150FE-XB

$4,794.31 - $4,794.31
$4,794.31
$4,794.31 - $4,794.31
$4,794.31
SKU PG150FE-XB

Thermaster Premium Wet and Dry Bain Marie Food Display 4x1/1 GN Pans is a wet-or-dry heated food display designed to hold multiple GN pans at serving temperature. Its specification includes Fits GN pans up to 150mm deep and Temperature Range: 35 to 85°C.

Key Features

  • Temperature Range: 35 to 85°C
  • Convective thermal air-flow & humidity
  • Ambient storage cabinet under
  • All stainless steel
  • Analogue temperature control
  • Temperature Reach Indication light
  • Analogue temperature display
  • Castors
  • Fits GN pans up to 150mm deep
  • Overall dimensions: 1460 W x 765 D x 845 H mm

Why Choose This Product

The advantage is menu flexibility: GN-pan capacity lets operators present several hot components in one organised service line, while wet or dry operation supports different holding styles. It is most valuable where consistent presentation and easy portioning matter through a meal period.
Simply Hospitality Notes

Confirm whether the unit will be operated wet or dry, what GN pans and lids are required, and how water will be filled and drained. Allow safe electrical access, heat clearance and a stable floor position, and follow local food-safety procedures for preheating and hot holding.

Product Guide

Choose by GN-pan count and service direction. Wet operation gives gentler, more even heat but requires water management; dry operation is quicker to set up. Confirm pans, lids and drainage requirements before quoting the complete station.

Brand Guide

About Thermaster: Thermaster offers practical commercial refrigeration and food-display equipment across storage, preparation, merchandising and specialist service formats. The range is designed to give hospitality operators clear choices in capacity, access style and footprint, backed by locally available commercial support. Select the unit by temperature duty, maximum ambient rating, usable internal layout and service workflow rather than litres alone.

Product Details

This model's access, shelving, pan or drawer arrangement is designed to keep stock organised through repeated commercial service. Assess the usable internal layout, recovery duty and cleaning access alongside the headline capacity so the cabinet supports the station rather than simply occupying it.

Best Suited To

  • buffets
  • canteens
  • takeaways and assisted-service counters

Technical Specifications

  • Model: PG150FE-XB
  • Fits GN pans up to 150mm deep
  • Temperature Range: 35 to 85°C
  • Electrical: 240V, 1.216W/10A
  • Overall dimensions: 1460 W x 765 D x 845 H mm
  • Italian Multiple Heating Element, Build in water inlet and outlet
  • Can operate as wet or dry bain marie
  • Convective thermal air-flow & humidity
  • Heating elements submerged in water
  • Ambient storage cabinet under
  • Perforated pan divider
  • All stainless steel
  • Analogue temperature control
  • Temperature Reach Indication light
  • Analogue temperature display
  • Castors
  • Streamlined for easy cleaning
  • Pans available

Installation & Operating Considerations

Confirm whether the unit will be operated wet or dry, what GN pans and lids are required, and how water will be filled and drained. Allow safe electrical access, heat clearance and a stable floor position, and follow local food-safety procedures for preheating and hot holding.

Warranty

Covered by the supplier's current commercial warranty terms. Product registration, installation, ventilation, cleaning and servicing must follow the supplied documentation and applicable New Zealand requirements.

  • Capacity Fits GN pans up to 150mm deep
  • Temperature Temperature Range: 35 to 85°C
  • Dimensions 1460 W x 765 D x 845 H mm
  • Electrical 240V, 1.216W/10A
  • Dimension 1460 W x 765 D x 845 H mm
  • Weight

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