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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.

Tramontina Professional Master Black Meat Knife 10", 25cm

Original price $62.73 - Original price $62.73
Original price
$62.73
$62.73 - $62.73
Current price $62.73
SKU 24607100

Choose the Tramontina Professional Master Black Meat Knife 10", 25cm for cutting clean, even slices from roasts and larger cooked proteins. The Professional Master Black specification uses heat-treated stainless-steel blades with ergonomic black polypropylene handles and emphasises prioritising repeatable edge performance, grip security and straightforward commercial cleaning, keeping the product focused on practical use.

Key Features

  • Stainless-steel construction supports durable everyday use
  • Range advantage: Prioritising repeatable edge performance, grip security and straightforward commercial cleaning
  • Purpose-shaped for cutting clean, even slices from roasts and larger cooked proteins
  • The long narrower blade reduces sawing and drag compared with a general cook's knife
  • Stated size: 25cm

Why Choose This Product

The Tramontina Professional Master Black Meat Knife 10", 25cm makes sense because the long narrower blade reduces sawing and drag compared with a general cook's knife. When cutting clean, even slices from roasts and larger cooked proteins is routine, that is a real improvement. Together, heat-treated stainless-steel blades with ergonomic black polypropylene handles and a focus on prioritising repeatable edge performance, grip security and straightforward commercial cleaning support dependable everyday use.

Simply Hospitality Notes

Simply Hospitality note: This product is best bought for cutting clean, even slices from roasts and larger cooked proteins, not simply because it carries the Tramontina name. The long narrower blade reduces sawing and drag compared with a general cook's knife. Check the working size, material, care and warranty against the frequency of use, then choose the simplest product that genuinely improves the task.

Product Guide

Pair it with a carving fork and choose length around the largest roast served. For this product, compare the stated dimensions, material, mechanism and pack contents with the exact task. The two strongest reasons to shortlist it are: Stainless-steel construction supports durable everyday use; Range advantage: Prioritising repeatable edge performance, grip security and straightforward commercial cleaning. Check storage and care before choosing a larger set or related size.

Brand Guide

About Tramontina: Founded in southern Brazil in 1911, Tramontina has grown from a small forge into a major manufacturer whose range spans professional cutlery, cookware, barbecue equipment and tableware. The name covers several genuinely different propositions. Professional Master uses heat-treated stainless blades and easy-clean polypropylene handles for repetitive prep; Low & Slow adds high-carbon German steel, sharper-angle edges and gap-free Microban-protected handles for specialist meat work. Century is the stronger forged line, using differentiated heat treatment, 55–58 HRC blades and reinforced polycarbonate handles, while Century Wood pairs forged performance with treated timber. Churrasco Polywood is the approachable barbecue signature, combining durable stainless blades with heat- and impact-resistant treated-wood handles; Churrasco Black and pre-seasoned cast iron add a darker open-fire character. Tramontina is therefore best chosen by range and task rather than by brand name alone: compare blade profile, steel treatment, handle material, heat-source compatibility, care and warranty.

Product Details

This carving knife belongs to Tramontina's Professional Master Black range. It is intended for cutting clean, even slices from roasts and larger cooked proteins; the working distinction is that the long narrower blade reduces sawing and drag compared with a general cook's knife. Additional supplier detail: For quality, effective meat handling, use the Tramontina Professional 10-inch meat knife with stainless-steel blade and black polypropylene handle Designed for meat packing facility tasks, the blade is made of stainless steel that undergoes a heat treatment process and polypropylene handle, both features that ensure it with strength and durability Its use is very firm and comfortable, since its handle has an anatomic shape that fits perfectly in the hand.

Specifications

Product code24607100
BrandTramontina
RangeProfessional Master Black
Product rolecarving knife
Supplier categoryKnives
DimensionsH 44cm x W 2.3cm x D 9cm
Weight0.19 kg
ColourBlack
MaterialStainless Steel
Supplier warranty25 years on manufacturing defects
Supplier inner pack6
Supplier outer carton12

Care

Dishwasher Safe.

Tramontina logo

  • Product Colour Black
  • Product Composition Stainless Steel
  • Warranty 90-day warranty against manufacturing defects.
  • Dimension H 44cm x W 2.3cm x D 9cm
  • Weight 0.19

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