Skip to content
Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.
TurboChef i5 SPTC.i5 large ventless rapid cook oven

TurboChef i5 Ventless Rapid Cook Oven

$61,180.00 - $61,180.00
$61,180.00
$61,180.00 - $61,180.00
$61,180.00
SKU SPTC.i5

The TurboChef i5 is the large-chamber choice for operations that want rapid-cook speed without designing the menu around a small cavity. Its 610 × 406 × 254 mm chamber supports larger cookware and product formats, while independent top and bottom impingement and microwave energy maintain programmable, repeatable results.

Key Features

  • Large 62 litre chamber
  • 610 × 406 mm cooking footprint
  • Up to 200 stored recipes with IoT, USB or manual programming
  • Independent top and bottom impingement
  • Integral catalytic converter
  • Stackable with the optional kit

Why Choose This Product

Choose i5 when menu flexibility is being limited by chamber size. It can absorb larger products and cookware that simply do not fit the smaller TurboChef models, making it a strong single-cavity platform for sites with a broad, changing food offer.
Simply Hospitality Notes

Buy the i5 for usable chamber capacity, not simply because it is the largest model. Confirm the largest tray and product height, then compare the peak-order pattern with Double Batch: one large chamber offers flexibility, whereas two cavities protect simultaneous workflows.

Product Guide

Best suited to larger plated meals, bakery formats, shareable items and broad menus that need a 610 × 406 mm cooking footprint. It requires serious bench support and three-phase planning, so resolve access, lifting and electrical work before delivery.

Brand Guide

About TurboChef: TurboChef develops specialist high-speed commercial ovens for operations where service time, consistency and throughput matter. Its rapid-cook models combine controlled impingement airflow with microwave energy, while the High h range turns a validated recipe into a continuous conveyor process. The best model is selected around the actual food format, chamber or belt capacity, peak-order pattern and available electrical supply. Ventless capability is model-specific and still requires confirmation against the menu, site conditions and local approval requirements.

Large-Format Rapid Cooking

The 62 litre i5 chamber provides a 610 × 406 mm cooking footprint and 254 mm internal height. Microwave energy accelerates internal heating while independently controlled impingement develops the upper and lower surfaces. Metal cookware compatibility supports more varied menu development.

Menu and Capacity Planning

i5 suits operations with larger plated meals, shareable products, bakery formats or multiple smaller items per cook. A large chamber creates flexibility, but it is not automatically the best answer for simultaneous mixed cook times; Double Batch may be better where separate queues matter. Up to 200 recipes can be managed through IoT, USB or manual entry.

Installation and Included Items

Plan for 125 kg equipment weight, a 10 kW 400V three-phase 20A supply, the specified D-type breaker and suitable service access. The oven includes a paddle, cleaner, guard, two spray bottles and two PTFE baskets. Confirm the model's ventless approval for the intended menu and site.

Technical Specifications

ModelSPTC.i5
External dimensions714 W × 790 D × 618 H mm
Chamber610 W × 406 D × 254 H mm; 62 L
Weight125 kg
Electrical10 kW; 400V 3 phase; 20A 5-pin plug
Recipe capacityUp to 200; IoT, USB or manual programming
IncludedPaddle, cleaner, guard, 2 spray bottles, 2 PTFE baskets

Downloads

CAD & BIM Files

  • Models SPTC.i5
  • Configuration Rapid Cook Oven 7 capacitive touch screen with intuitive one-touch controls Chamber 610W x 406D x 254H (mm)
  • Dimensions SPTC.i5: 714 x 790 x 618 Weight: 125kg
  • Electrical SPTC.i5: 10kW 3 + N + E 400V* Clipsal, 5-pin 20A

Welcome to Shopify Store

I act like: