Unox CHEFTOP MIND.Maps PLUS Compact Countertop Intelligent Commercial Combi Oven – 5-Tray GN 2/3 – Electric

Name: Unox CHEFTOP MIND.Maps PLUS Compact Countertop Intelligent Commercial Combi Oven – 5-Tray GN 2/3 – Electric
Brand: Unox
SKU: XECC-0523-EPLM
Price: 15020.44 NZD
Availability: InStock

$13,961.72 - $15,020.44

$15,020.44

$13,961.72 - $15,020.44

$15,020.44

SKU XECC-0523-EPLM

The Unox CHEFTOP MIND.Maps PLUS is a 5-tray GN 2/3 intelligent commercial combi oven designed for restaurants, hotels, caterers and production kitchens balancing a broad menu with multiple staff and demanding service periods. It brings the range's cooking and workflow strengths into this specific capacity, power and door configuration.

5-tray capacity: GN 2/3
30 °C – 260 °C operating temperature range
9.5" Touch control panel
CHEFUNOX automatic cooking programs
ADAPTIVE.Cooking load compensation
MULTI.Time and MISE.EN.PLACE production coordination
AIR.Maxi, STEAM.Maxi, DRY.Maxi and CLIMALUX
SENSE.Klean-guided ROTOR.Klean automatic washing
535 W × 672 D × 649 H mm

Why Choose This Product

PLUS is designed to reduce variation, not just add functions: automatic cooking, load adaptation and multi-product timing help turn a skilled process into a repeatable kitchen standard. Its 5-tray GN 2/3 format suits focused production and smaller footprints without reducing the tray format that the menu depends on. Compact Countertop is a meaningful workflow choice on this model, not a cosmetic label.

Quantity

Simply Hospitality Notes

Restaurants, hotels, caterers and production kitchens balancing a broad menu with multiple staff and demanding service periods. Choose the door opening from the operator's standing position and check adjacent benches, walls and trolley approach before ordering. Confirm water treatment from a site-water test; scale damage is preventable and unsuitable water can affect warranty. Its electric heating supports precise control and an all-electric kitchen strategy; confirm the exact voltage, phase, breaker and connection shown for the selected model.

Product Guide

Start with automatic cycles where they match the task, then tune colour, core temperature and finish around your product. Use MULTI.Time for independently timed trays in a shared climate and MISE.EN.PLACE when several components must finish together. Capture successful settings in the recipe library and review data rather than relying on memory. GN 2/3 gives genuine combi capability in a narrow chamber, ideal where footprint is constrained and batch sizes are modest. Select left or right opening to keep the hot door and loading path away from the main traffic line.

Brand Guide

About Unox: Unox is an Italian professional-oven specialist focused on controlled airflow, humidity, programmable consistency and connected kitchen workflows. CHEFTOP MIND.Maps PLUS is positioned for restaurants, hotels, caterers and production kitchens balancing a broad menu with multiple staff and demanding service periods. The range should be selected as a complete cooking system, with tray format, power, water treatment, drainage, ventilation, cleaning chemistry and accessories considered together.

Unox professional ovens logo

How the System Works

CHEFUNOX, ADAPTIVE.Cooking, CLIMALUX, SMART.Preheating, AUTO.Soft and SENSE.Klean work alongside AIR.Maxi, STEAM.Maxi, DRY.Maxi and automatic washing. The controls are most effective when recipes are built around a fixed product, tray, load and starting condition, then reviewed against the finished result.

Capacity and Workflow

This configuration accepts 5 trays of GN 2/3. The published tray pitch is 67mm, and the external size is 535 W × 672 D × 649 H mm. Check tray depth, rack movement and loading clearance with the real menu and site layout.

Control and Cooking Technology

CHEFUNOX automatic cooking programs
ADAPTIVE.Cooking load compensation
MULTI.Time and MISE.EN.PLACE production coordination
AIR.Maxi, STEAM.Maxi, DRY.Maxi and CLIMALUX
SENSE.Klean-guided ROTOR.Klean automatic washing

Construction, Cleaning and Daily Operation

High-resistance stainless-steel chamber with rounded edges
Triple-glazed door and integrated LED chamber lighting
Anti-tip tray supports and door-integrated drip collection
Automatic washing with integrated detergent management

Program the wash routine into the operating day, use only the specified chemistry and keep water treatment maintained. Connectivity and recipe tools are most valuable when one person owns the recipe library and staff follow a consistent process.

Installation Considerations

Its electric heating supports precise control and an all-electric kitchen strategy; confirm the exact voltage, phase, breaker and connection shown for the selected model. Both opening directions are listed as true model variants; select the SKU that gives the operator a clear loading path and safe access to the chamber.

Technical Specifications

Left-opening — XECC-0523-EPLM

Model	XECC-0523-EPLM
Equipment type	intelligent commercial combi oven
Power source	Electric
Capacity	5 trays GN 2/3
Tray pitch	67mm
Temperature range	30 °C – 260 °C
Control panel	9.5" Touch control panel
Door	Hinge on the right side
Dimensions	535 W × 672 D × 649 H mm
Net weight	58kg
Published energy estimate	17.1kWh/day under UNOX test conditions; actual use varies
Electrical option 1	380-415 V, ~3PH+N+PE, 5.15kW, 12A maximum draw, 16A breaker listed, plug/connection: NOT INCLUDED
Electrical option 2	220-240 V, ~3PH+PE, 5.15kW, 19A maximum draw, 25A breaker listed, plug/connection: NOT INCLUDED
Electrical option 3	220-240 V, ~1PH+N+PE, 5.15kW, 22A maximum draw, 25A breaker listed, plug/connection: NOT INCLUDED
Water inlet	3/4-inch NPT
Water pressure	22 to 87 psi; 1.5 to 6 Bar (29 psi; 2 Bar

Right-opening — XECC-0523-EPRM

Model	XECC-0523-EPRM
Equipment type	intelligent commercial combi oven
Power source	Electric
Capacity	5 trays GN 2/3
Tray pitch	67mm
Temperature range	30 °C – 260 °C
Control panel	9.5" Touch control panel
Door	Hinge on the left side
Dimensions	535 W × 672 D × 649 H mm
Net weight	58kg
Published energy estimate	17.1kWh/day under UNOX test conditions; actual use varies
Electrical option 1	380-415 V, ~3PH+N+PE, 5.15kW, 12.5A maximum draw, 16A breaker listed, plug/connection: NOT INCLUDED
Electrical option 2	220-240 V, ~3PH+PE, 5.15kW, 19A maximum draw, 25A breaker listed, plug/connection: NOT INCLUDED
Electrical option 3	220-240 V, ~1PH+N+PE, 5.15kW, 22.5A maximum draw, 25A breaker listed, plug/connection: NOT INCLUDED
Water inlet	3/4-inch NPT
Water pressure	22 to 87 psi; 1.5 to 6 Bar (29 psi; 2 Bar

Water Quality and Commissioning

A potable water supply that meets the model specification is essential for reliable steam performance and scale control. Confirm treatment after testing the actual site water. Electrical, gas where applicable, drainage, ventilation and commissioning must be completed by qualified trades to local requirements.

Documents

Left-opening configuration — XECC-0523-EPLM

Right-opening configuration — XECC-0523-EPRM

Capacity 5 trays GN 2/3
Control 9.5" Touch control panel
Power Supply 380-415 V, ~3PH+N+PE, 5.15kW, 12.5A maximum draw, 16A breaker listed, plug/connection: NOT INCLUDED
Dimensions 535 W × 672 D × 649 H mm
Dimension 535 W × 672 D × 649 H mm
Weight 58kg