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Supporting your business β€” from one Kiwi business to another.
Supporting your business β€” from one Kiwi business to another.

Valoriani IGLOO Series Woodfired Commercial Pizza Oven

Special Order
Original price $21,863.53 - Original price $39,722.35
Original price
$21,863.53
$21,863.53 - $39,722.35
Current price $21,863.53

The Valoriani Igloo Series is a pre-assembled commercial wood fired oven range with a rendered external finish, designed for venues that want both performance and strong visual presence.

Built around commercial GR oven components, the Igloo Series provides a complete oven solution that can be installed on a frame or base and customised externally if required.

It is best suited to restaurants, pizzerias and destination venues where the oven is intended to be both a production tool and a customer-facing feature.

Key features

  • Pre-assembled Italian oven: Arrives as a more complete commercial oven solution, ready for installation where access allows.
  • Rendered external finish: Gives the oven a distinctive visual presence suitable for open kitchens and feature installations.
  • Commercial GR components: Uses the professional oven foundation of the GR range.
  • Multiple size options: Available across a broad range of commercial capacities.
  • Wood fired cooking: Provides authentic flame, radiant heat and traditional pizza performance.
  • Gas support on selected models: Can be considered where control and recovery are important.
  • Suitable for frame or base installation: Designed to be positioned on a suitable commercial support structure.
  • Made in Italy: Part of Valoriani’s professional commercial oven range.
External Width (mm) 1450 mm
External Depth (mm) 1550 mm
Crown Height (mm) 440 mm
Weight (kg) 1100 kg
Floor Circumference (mm) 1000 mm
Mouth Opening (mm) 540 x 280 mm
External Width (mm) 1650 mm
External Depth (mm) 1750 mm
Crown Height (mm) 440 mm
Weight (kg) 1350 kg
Floor Circumference (mm) 1200 mm
Mouth Opening (mm) 550 x 280 mm
External Width (mm) 1850 mm
External Depth (mm) 1950 mm
Crown Height (mm) 460 mm
Weight (kg) 1600 kg
Floor Circumference (mm) 1400 mm
Mouth Opening (mm) 550 x 280 mm
External Width (mm) 2050 mm
External Depth (mm) 2150 mm
Crown Height (mm) 478 mm
Weight (kg) 1800 kg
Floor Circumference (mm) 1600 mm
Mouth Opening (mm) 550 x 280 mm
External Width (mm) 2250 mm
External Depth (mm) 2350 mm
Crown Height (mm) 520 mm
Weight (kg) 2200 kg
Floor Circumference (mm) 1800 mm
Mouth Opening (mm) 550 x 280 mm

Valoriani Igloo Series wood fired commercial pizza ovens

Valoriani Logo

Overview

The Igloo Series is a pre-assembled professional Valoriani oven range with a rendered external finish. It contains commercial GR oven components but is supplied as a more complete visual and structural solution. This makes it particularly suitable for open kitchens, restaurants and venues where the oven is part of the overall experience and design.

Why choose this model?

Choose the Igloo Series when the oven needs to perform commercially and also look impressive in the space. Compared with the OT range, the Igloo has a more sculptural rendered form, making it a strong option for customer-facing venues.

Is this the right oven for your business?

Choose Igloo when the oven will be seen by customers and needs to become part of the venue’s identity. Choose OT if a more practical cladded commercial body is preferred. Choose GR for modular installation where access is difficult or a fully custom finish is planned.

Cooking performance

The Igloo Series combines commercial retained heat performance with stronger visual impact. Once heated, the refractory oven environment supports high-temperature pizza cooking, breads, roasting and broader wood fired menu use.

Suitable applications

  • Pizzerias and Italian restaurants
  • Open kitchens and front-of-house cooking areas
  • Destination hospitality venues
  • Restaurants wanting the oven to be part of the ambience
  • Commercial kitchens with suitable access for a pre-assembled oven

Specifications

ModelInternal dimensionsOutside dimensions with archCrown heightFront openingWeightFlueWood consumption at 300Β°CPizza capacityHeat-up time to 300Β°C
Igloo100100cm140 x 150cm44cm56 x 26cm1000kg20cm5kg/h4 pizzas45 minutes
Igloo120120cm160 x 170cm44cm56 x 26cm1250kg20cm6kg/h5–6 pizzas60 minutes
Igloo140140cm180 x 190cm46cm56 x 28cm1500kg20cm7kg/h8–9 pizzas90 minutes
Igloo160Model listed in current rangeConfirm on orderConfirm on orderConfirm on orderConfirm on order20cm expectedConfirm on order12 pizzas listedConfirm on order
Igloo180180cm225 x 245cm52cm56 x 30cm2100kg20cm14kg/h18–20 pizzas140 minutes

Installation requirements

  • Confirm delivery access and lifting requirements before ordering.
  • Install on a suitable commercial frame or base rated for the selected weight.
  • Confirm commercial flue design, clearances and ventilation before installation.
  • Consider the oven’s visual placement if it will be customer-facing.
  • Confirm gas support and gas type at quotation stage if required.

About Valoriani

Valoriani is an Italian wood fired oven manufacturer from Tuscany with a long history in refractory oven construction. The range is known for its refractory cooking floors, strong heat retention and traditional Italian cooking performance. For Simply Hospitality customers, Valoriani is best considered a premium oven brand for operators who want the oven to be part of the food quality, workflow and dining experience rather than just another appliance.

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