Valoriani OT Series Woodfired Pizza Ovens Pizza Ovens

Valoriani OT Series Woodfired Commercial Pizza Ovens

Name: Valoriani OT Series Woodfired Commercial Pizza Ovens
Brand: Euroquip
SKU: OT100
Price: 21863.53 NZD
Availability: InStock

Special Order

$21,863.53 - $39,722.35

$21,863.53

$21,863.53 - $39,722.35

$21,863.53

The Valoriani OT Series is a pre-assembled commercial wood fired oven range designed for venues wanting professional Valoriani performance with a finished external oven body.

Unlike the modular GR Series, the OT Series arrives as a more complete unit with metal cladding and fire-retardant painted finish, helping simplify installation where access allows.

It is a strong choice for restaurants, pizzerias and hospitality venues that want a commercial wood fired oven without building a full custom enclosure around the oven body.

Key features

Pre-assembled commercial format: Reduces on-site oven construction compared with a full modular kit.
Commercial GR oven components: Uses the same professional oven foundation as the GR range.
Finished external cladding: Metal cladding with fire-retardant paint gives the oven a practical commercial finish.
Multiple capacity options: Available from compact commercial formats through to larger high-output models.
Wood fired cooking: Provides authentic flame, radiant heat and traditional pizza cooking performance.
Gas support on selected models: Can be considered where operational consistency or faster recovery is important.
Suitable for frame or base installation: Can be installed on a suitable commercial frame or base.
Made in Italy: Part of Valoriani’s professional oven range.

Model


Max Capacity (Ø30cm)	4 pizzas
Floor Diameter (mm)	1000
Crown Height (mm)	440
External Dimensions (W-D-H mm)	1450 x 1550
Approx. Weight (kg)	1100
Mouth Opening (mm)	540 x 280


Max Capacity (Ø30cm)	6 pizzas
Floor Diameter (mm)	1200
Crown Height (mm)	440
External Dimensions (W-D-H mm)	1650 x 1750
Approx. Weight (kg)	1350
Mouth Opening (mm)	550 x 280


Max Capacity (Ø30cm)	9 pizzas
Floor Diameter (mm)	1400
Crown Height (mm)	460
External Dimensions (W-D-H mm)	1850 x 1950
Approx. Weight (kg)	1600
Mouth Opening (mm)	550 x 280


Max Capacity (Ø30cm)	12 pizzas
Floor Diameter (mm)	1600
Crown Height (mm)	478
External Dimensions (W-D-H mm)	2050 x 2150
Approx. Weight (kg)	1800
Mouth Opening (mm)	550 x 280


Max Capacity (Ø30cm)	18 pizzas
Floor Diameter (mm)	1800
Crown Height (mm)	520
External Dimensions (W-D-H mm)	2250 x 2350
Approx. Weight (kg)	2200
Mouth Opening (mm)	550 x 280

Quantity

Valoriani OT Series wood fired commercial pizza ovens

Overview

The OT Series is a professional pre-assembled Valoriani oven range. It is designed for commercial venues that want the cooking performance of the GR Series but prefer a more complete finished oven body. With metal cladding and fire-retardant painted finish, the OT Series is a practical choice for venues where the oven can be delivered and positioned as a complete commercial unit.

Why choose this model?

Choose the OT Series when you want a commercial Valoriani oven but do not want to build the full external finish on site. It is particularly useful where the kitchen layout and access allow a pre-assembled oven to be installed.

Is this the right oven for your business?

Choose OT when you want a complete commercial oven body and have suitable access to install it. Choose GR when access or custom finishing makes modular installation more practical. Choose Igloo if a more sculptural rendered oven finish is preferred.

Cooking performance

The OT Series gives operators strong heat retention, high-temperature pizza performance and the visual impact of a commercial wood fired oven without requiring the same custom finishing work as a modular build. Correct firing, wood choice and flue design remain essential for performance.

Suitable applications

Restaurants and pizzerias
Hospitality venues with open kitchen pizza stations
Commercial kitchens wanting a complete oven body
Venues with suitable access for pre-assembled equipment
Operators wanting wood fired performance with less on-site finishing

Specifications

Model	Internal dimensions	Outside dimensions with arch	Crown height	Front opening	Weight	Flue	Wood consumption at 300°C	Pizza capacity	Heat-up time to 300°C
OT100	100cm	140 x 140 x 110cm	44cm	56 x 26cm	1000kg	20cm	5kg/h	4 pizzas	45 minutes
OT120	120cm	160 x 160 x 110cm	44cm	56 x 26cm	1200kg	20cm	6kg/h	5–6 pizzas	60 minutes
OT140	140cm	180 x 170 x 113cm	46cm	56 x 28cm	1400kg	20cm	7kg/h	8–9 pizzas	90 minutes
OT160	Model listed in current range	Confirm on order	Confirm on order	Confirm on order	Confirm on order	20cm expected	Confirm on order	12 pizzas listed	Confirm on order
OT180	180cm	220 x 220 x 119cm	52cm	56 x 30cm	2000kg	20cm	14kg/h	18–20 pizzas	140 minutes

Installation requirements

Confirm site access before ordering due to the pre-assembled format and high unit weight.
Install on a suitable commercial frame or base rated for the model selected.
Commercial flue design and clearances must be confirmed before installation.
Allow sufficient front-of-oven working space for pizza handling during peak periods.
Gas options should be confirmed at quotation stage where required.

About Valoriani

Valoriani is an Italian wood fired oven manufacturer from Tuscany with a long history in refractory oven construction. The range is known for its refractory cooking floors, strong heat retention and traditional Italian cooking performance. For Simply Hospitality customers, Valoriani is best considered a premium oven brand for operators who want the oven to be part of the food quality, workflow and dining experience rather than just another appliance.