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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.

Waldorf 800 Series IN8410ECR5F - 900mm Induction Range Convection Oven

Original price $30,839.71 - Original price $30,839.71
Original price
$30,839.71
$30,839.71 - $30,839.71
Current price $30,839.71
SKU IN8410ECR5F

Waldorf 800 Series IN8410ECR5F - 900mm Induction Range Convection Oven is a commercial induction oven range for professional kitchens. Its 900mm format and Waldorf heavy-duty construction make it a practical option for combining responsive induction cooking with oven production in one coordinated line.

  • 4 cooking zone low back electric induction cooktops on convection oven
  • 2x 5.0kW round induction zone
  • 2x 5.0kW Full Area Induction
  • 2/1 GN electric convection oven with 6.1kW heating elements
  • 6mm thick ceramic glass cooking surface
  • Automatic pan detection switches induction zone off when pan removed
  • Dual oven circulation fans
  • 50-320C thermostatic control
Buying advice

The IN8410ECR5F is worth considering when a 900mm Waldorf module fits the available line space and the planned workflow requires combining responsive induction cooking with oven production in one coordinated line. Key reasons to choose it include 4 cooking zone low back electric induction cooktops on convection oven; 2x 5.0kW round induction zone. Confirm the required services, ventilation and installation clearances before ordering.

Simply Hospitality Notes

We would consider the IN8410ECR5F for operators who need a dedicated 900mm solution for combining responsive induction cooking with oven production in one coordinated line. The strongest fit is a kitchen that can use its key features—4 cooking zone low back electric induction cooktops on convection oven; 2x 5.0kW round induction zone—throughout regular service.

Before ordering, confirm voltage, phase, power supply, ventilation, clearances and the final installation position with your installer. Also check that the unit's capacity and control style suit the menu and peak production volume.

Product Guide

Where the IN8410ECR5F works best

The IN8410ECR5F is intended for combining responsive induction cooking with oven production in one coordinated line. Its 900mm width should be checked against the planned equipment line and surrounding working space.

- Menu fit: Use it where combining responsive induction cooking with oven production in one coordinated line is a regular part of service.
- Workflow: Position it so staff can load, operate and clean the unit without obstructing adjacent stations.
- Installation: Confirm utilities, ventilation, clearances and local compliance requirements before ordering.
- Capacity: Check the stated output and configuration against peak-service demand, not only average trade.

Brand Guide

About Waldorf

Waldorf is Moffat's heavy-duty commercial cooking range for professional kitchens that need durable construction, powerful performance and a coordinated modular equipment line. The Waldorf 800 Series covers cooktops, oven ranges, griddles, fryers, chargrills, pasta cookers and complementary cooking modules.

The range is designed around practical operation, service access and configurations that allow equipment to be matched to a kitchen's menu, output and available line space. Waldorf is particularly well suited to restaurants, hotels, institutions and production kitchens where equipment must perform consistently through demanding service.

For New Zealand operators, Waldorf is supported through Moffat's local sales and service network. This makes the range a practical long-term choice where technical support and serviceability are important alongside cooking performance.

Waldorf 800 Series IN8410ECR5F - 900mm Induction Range Convection Oven

The IN8410ECR5F is designed for combining responsive induction cooking with oven production in one coordinated line and forms part of the modular Waldorf commercial cooking range.

Key features

  • 4 cooking zone low back electric induction cooktops on convection oven
  • 2x 5.0kW round induction zone
  • 2x 5.0kW Full Area Induction
  • 2/1 GN electric convection oven with 6.1kW heating elements
  • 6mm thick ceramic glass cooking surface
  • Automatic pan detection switches induction zone off when pan removed
  • Dual oven circulation fans
  • 50-320C thermostatic control
  • GN 2/1 capacity with 5 position racking
  • Fully welded and vitreous enamelled oven liner
  • Vitreous enamelled control panel and drop down door
  • Heavy-duty stainless steel finish
  • 63mm dia. heavy-duty stainless steel legs with two adjustable feet at the front and two rollers at rear
  • Fully modular, easy clean, installation and service
  • Low back models (INL) available
  • (Image Shown as IN8410ECR3)

Specifications

ModelIN8410ECR5F
Product categoryInduction Oven Ranges
DimensionsW: 900mm D: 805mm H: 1130mm
Packed weight235kg
Packed volume1.03m^3

Ideal for

Combining responsive induction cooking with oven production in one coordinated line in restaurants, cafes, institutions and production kitchens.

About Waldorf

Waldorf commercial cooking equipment is designed for professional kitchens that require durable construction, practical controls and dependable performance.

Product specification sheet

View the IN8410ECR5F specification sheet

  • Dimension W: 900mm D: 805mm H: 1130mm
  • Weight 235kg packed

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