ZMatik SHE50100 Floor Standing Dough Sheeter - 500mm

Name: ZMatik SHE50100 Floor Standing Dough Sheeter - 500mm
Brand: Teutonia
SKU: SHE50100
Price: 13282.5 NZD
Availability: InStock

$13,282.50 - $13,282.50

$13,282.50

$13,282.50 - $13,282.50

$13,282.50

SKU SHE50100

A 500mm floor-standing reversible dough sheeter for bakeries that need repeatable pastry production without moving to the footprint and cost of a 600mm machine. Twin 1000mm tables, bidirectional belts and a 1-50mm thickness range support controlled reduction across laminated and general bakery doughs.

Key Features

500mm working width with two 1000mm tables
Reversible dual-direction conveyor belts
Manual thickness adjustment from 1mm to 50mm
Locking thickness scale with adjustable final-thickness stop
Interlocked safety guards on both sides
Removable scrapers for more practical cleaning
Tables fold upward when the machine is not in use
Stainless steel dough collecting trays included

Why Choose This Product

Choose the SHE50100 when a floor-standing conveyor sheeter will materially improve consistency and throughput, but your normal dough sheets do not justify a 600mm working width. It gives a production bakery the control and working support of a full reversible machine in a narrower, lighter and more accessible format, while folding tables reduce the space claimed between production runs.

Simply Hospitality Notes

The SHE50100 is the more space-conscious floor model in this range. Confirm the 2555mm operating width, 400V three-phase supply and delivery access for a 210kg machine. The tables fold after use, but installation planning should be based on the full working footprint. Foot-pedal control is optional.

Product Guide

Choose between the floor models by dough-sheet width, table support and available room. The SHE50100 provides a 500mm working width and 1000mm tables; step up to the SHE60140 when 600mm-wide dough and longer 1400mm tables are important for larger pieces or greater production flow. Both cover 1-50mm thicknesses and require 400V three-phase power.

Brand Guide

About ZMatik: ZMatik manufactures Italian pastry and bakery machinery focused on controlled dough processing. Its dough-sheeter range progresses from compact beltless bench equipment through reversible bench models to full floor-standing production machines, allowing bakeries to match working width, table support and throughput to the way they actually produce.

Product Details

The SHE50100 is configured as a floor standing reversible dough sheeter with a 500mm working format. Its controlled thickness adjustment and guarded rolling system are designed to reduce the physical variability of hand rolling and give pastry teams a more repeatable process across batches.

Best Suited To

artisan bakeries producing croissants, Danish pastry and laminated dough
pastry kitchens moving beyond manual rolling
small-to-medium production sites with three-phase power
operators who need a full conveyor workflow in a 500mm working width

Technical Specifications

Brand	ZMatik
Model	SHE50100
Machine format	Floor standing reversible
Working width	500mm
Table / feed configuration	2 x 500 x 1000mm
Sheeting thickness	1-50mm
Voltage	400V / 3 phase
Power	0.75 HP
Dimensions	2555(W) x 1215(D) x 1030(H)mm
Weight	210kg

Standard & Optional Equipment

Stainless steel dough collecting trays are supplied. Foot-pedal control is optional.

Installation, Cleaning & Operating Considerations

Follow the supplied operating instructions for guarding, dough loading, thickness reduction and cleaning. Isolate electrical power before maintenance, keep belts or feeding surfaces free from product build-up and never bypass the interlocked safety guards.

Downloads & Documentation

ZMatik SHE50100 Specification Sheet - Simply Hospitality

Dimension 2555(W) x 1215(D) x 1030(H)mm
Weight 210kg