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Supporting your business — from one Kiwi business to another.
Supporting your business — from one Kiwi business to another.
Robot Coupe Blixer 60 Arm - 118579 - Simply Hospitality NZ

Robot Coupe Blixer 60A Kit

$5,180.32 - $5,180.32
$5,180.32
$5,180.32 - $5,180.32
$5,180.32
SKU 57126

A purpose-built commercial Blixer for producing smooth, repeatable texture-modified food while retaining the character, flavour and nutritional value of the original dish.

Key Features

  • Dedicated cutter-blender design for texture-modified meals
  • Watertight lid and Blixer arm support fine, homogeneous processing
  • Removable food-contact components simplify thorough cleaning
  • Industrial direct-drive motor is designed for professional workloads

Why Choose This Product

Choose this model when texture consistency is a clinical and operational requirement, not simply a preference. Its bowl geometry, fine-serrated blade and scraper system give the operator much closer control over small and large batches than a general-purpose food processor.
Simply Hospitality Notes

Select the bowl capacity around the total prepared weight per service, not the number of residents alone. For healthcare use, validate each finished texture against your organisation's IDDSI process and recipe controls.

Product Guide

Best suited to aged care, hospitals, rehabilitation, childcare and professional kitchens producing texture-modified meals. Variable-speed models offer greater control for emulsions, delicate preparations and progressive texture refinement.

Brand Guide

About Robot Coupe: Robot Coupe has specialised in professional food-preparation equipment since 1961. The brand is recognised for purpose-built commercial machines, direct-drive engineering and a broad system of bowls, blades, discs and attachments that lets kitchens match equipment closely to their production needs.

How This Product Works

Robot Coupe developed the Blixer system specifically around texture modification. The high bowl shaft manages liquid preparations, the fine-serrated blade breaks down cooked or raw ingredients efficiently, and the Blixer arm continually returns product into the processing path for a finer, more homogeneous result. Food-contact components can be removed for cleaning, supporting the disciplined hygiene routines required in healthcare and institutional production.

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