Blue Seal Evolution Series G56D - 900mm Gas Range Convection Oven

Name: Blue Seal Evolution Series G56D - 900mm Gas Range Convection Oven
Brand: Moffat (TBK)
SKU: G56D-NG
Price: 12736.89 NZD
Availability: InStock

$12,736.89 - $12,736.89

$12,736.89

$12,736.89 - $12,736.89

$12,736.89

SKU G56D-NG

The Blue Seal Evolution Series G56D is a true workhorse for busy commercial kitchens, combining powerful open burners and a high-performance griddle with a dependable static oven. Designed for versatility and heavy-duty use, this 900mm gas range allows chefs to boil, sear, fry, and simmer on the cooktop while roasting or baking below. The 300mm griddle is ideal for breakfast service, burgers, or flatbreads, while the open burners offer fast heat-up and precise flame control. Whether you’re running a restaurant, café, or catering operation, the G56D gives you the flexibility to prep multiple dishes at once—making it a smart choice for high-volume cooking.

Durability is built into every part of this unit, from the easy-clean stainless steel construction to the heavy-duty cast iron components that stand up to daily use. The static oven is perfect for roasting meats, baking trays of vegetables, or slow-cooking casseroles, providing even, consistent heat. Operators will appreciate the intuitive controls, cool-touch door, and flame-failure safety features that prioritise both performance and peace of mind. Whether you’re outfitting a new kitchen or upgrading your current setup, the G56D offers reliable power and multi-tasking capability in one compact footprint.

Quantity

Blue Seal Evolution Series G56D

Blue Seal Evolution Series G506C – 900 mm Gas Range Static Oven

Built for bustling commercial kitchens, the G506C teams four rapid-heat open burners with a 300 mm griddle up top and a full-size GN 2/1 static oven below. From flash-searing steaks to slow-roasting joints, this heavy-duty range lets chefs juggle multiple cooking methods at once, boosting output without stealing extra floor space.

Key features

Heavy-duty stainless and galvanised steel construction for long service life.
Four 28 MJ/hr open burners with flame-failure protection; optional pilot lights available.
300 mm griddle (12 mm plate) – ideal for breakfast items, burgers, and flatbreads.
GN 2/1 static oven with cast-iron sole plate for even heat and consistent bakes.
Thermostat-controlled 80 – 300 °C oven burner (30 MJ) with piezo ignition.
Drop-down cool-touch door, rear rollers for easy positioning, and lift-off pot stands for quick cleaning.
162 MJ/hr total gas output (approx. 45 kW) – plenty of punch for high-volume service.

Specifications

Open burners	4 × 28 MJ/hr dual-ring
Griddle burner	1 × 20 MJ/hr (300 mm section)
Oven burner	30 MJ tubular under sole plate
Total gas load	162 MJ/hr \| 45 kW
Oven capacity	GN 2/1 pan, 4 rack positions
Gas connection	R ¾ BSP (rear or underside)

Dimensions

Height (to hob)	915 mm
Height (with splashback)	1085 mm
Width	900 mm
Depth	812 mm
Weight	209 kg (net)

About Blue Seal

Blue Seal’s Evolution Series is trusted by chefs across Aotearoa and around the globe for its rugged build, modular design, and straightforward servicing. Each unit is engineered to thrive in demanding, high-output kitchens, making Blue Seal a smart, future-proof investment for any professional operation.