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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
Global Classic 22cm Bread Knife G-9  Bread Knives

Global Classic 22cm Bread Knife G-9

$175.79 - $175.79
$175.79
$175.79 - $175.79
$175.79
SKU 79516

The Global Classic 22cm Bread Knife G-9 is a long serrated specialist for cleanly cutting crusts and delicate interiors without compressing them.

Key Features

  • 22 cm blade sized for crusty loaves, soft bread and filled sandwiches
  • Serrated / wavy edge
  • Seamless all-stainless-steel construction with a hollow, precisely balanced handle
  • CROMOVA 18 stainless steel hardened to 56–58 HRC
  • Signature dimpled stainless-steel handle
  • Made in Niigata, Japan

Why Choose This Product

Choose this when clean structure matters. A long serrated edge reaches through a loaf with fewer strokes than a short utility knife and preserves delicate crumb far better than forcing a straight edge. The generous working length completes most slices with fewer strokes without becoming unwieldy. Within the Classic range, this model stands out for the unmistakable Global design: light, agile and hygienic, with no handle joints and a crisp Japanese-style edge.
Simply Hospitality Notes

Let the serrations do the work with long, light strokes. Serrated edges need maintenance less often than plain edges, but they should be professionally sharpened rather than forced through a pull-through sharpener.

Product Guide

Use long, light sawing strokes from heel to tip and avoid pressing down on the loaf. The same technique works well for cakes, pastries and tough-skinned produce with soft interiors.

Brand Guide

About Global: Global knives are made in Niigata, Japan and are recognised for seamless stainless-steel construction, CROMOVA 18 blade steel and distinctive dimpled handles. The range feels lighter and more agile than many traditional Western knives, with hygienic construction and acute edges that reward careful hand washing and appropriate sharpening.

Product Details

A sawing action lets the edge work through resistant surfaces while placing less downward pressure on soft crumb, pastry or ripe produce. The Classic specification pairs seamless all-stainless-steel construction with a hollow, precisely balanced handle to shape balance, durability and maintenance in daily use.

Best Suited To

  • Crusty loaves, soft bread and filled sandwiches
  • Cakes, pastry and tough-skinned produce
  • Clean slicing where downward pressure would crush the food

Technical Specifications

  • Brand: Global
  • Range: Classic
  • Product type: Bread Knife
  • Blade length: 22 cm
  • Edge / blade profile: Serrated / wavy edge
  • Construction: Seamless all-stainless-steel construction with a hollow, precisely balanced handle
  • Blade steel: CROMOVA 18 stainless steel
  • Hardness: 56–58 HRC
  • Handle: Signature dimpled stainless-steel handle
  • Country / place of manufacture: Niigata, Japan
  • Product code: 79516

Care & Maintenance

Hand wash promptly in warm water with mild detergent, then dry immediately. Use wood or suitable synthetic cutting boards rather than glass, stone or metal. Store the edge protected, hone as appropriate and sharpen at an angle suited to the knife; never twist the blade or use it on frozen food or bone unless specifically designed for that work.

  • Product Colour Stainless Steel
  • Product Composition CROMOVA 18 stainless steel
  • Dimension 22 cm
  • Weight

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