Luigi Bormioli Atelier 200ml Flute

Sparkling wine glassware is often purchased for moments that matter: arrivals, celebrations, functions and premium by-the-glass service. We would choose this type of glass when presentation is important and when the venue wants the first impression of the drink to feel polished. For high-volume events, it is worth balancing appearance with storage and washing capacity.

The Atelier 200ml Flute is designed for sparkling wine occasions where height, clarity and shape all contribute to the guest experience. Atelier is one of Luigi Bormioli's more technical wine-focused ranges, with shapes intended to support aroma movement and a polished table presentation. Product details: Capacity: 200ml • Height: 222mmH • Diameter: 67mmD. This style suits aperitif service, functions, weddings, hotel bars and restaurants that want sparkling wine to feel more premium than it would in a general wine glass. The narrower format also helps venues create a clean, elegant table setting without taking over the place setting.

Luigi Bormioli is a premium Italian glassware brand chosen by hospitality venues that want the table or bar presentation to feel more refined than standard commercial glassware. The range is especially strong across wine, beer and cocktail service, where shape and clarity can change how a drink is perceived before it is even tasted. Many Luigi Bormioli collections are made using high-clarity lead-free crystal glass technologies such as SON.hyx or SPARKX, helping the glass retain brightness and transparency through repeated use. Stemmed pieces in selected ranges also feature reinforcement technology designed to improve stem strength and reduce abrasion, which is useful in venues where glassware is handled, washed and replaced constantly. For restaurants, wineries, bars and hotels, Luigi Bormioli often sits in a useful middle ground: more considered and presentation-led than basic glassware, but still practical enough for real hospitality service. That makes it a strong choice when a venue wants to lift the guest experience without treating glassware as purely decorative.