Royal Porcelain Chelsea Butter Ramekin 80mm
Built around portioning sauces, butter, nuts, spices or small accompaniments, the Royal Porcelain Chelsea Butter Ramekin 80mm puts the working details first. Its place in the Chelsea range is defined by combining a brilliant smooth glaze with broad hospitality shape coverage and resistance to scratching, chipping and chemical reaction.
Key Features
- Material: Porcelain
- Range advantage: Combining a brilliant smooth glaze with broad hospitality shape coverage and resistance to scratching, chipping and chemical reaction
- Purpose-shaped for portioning sauces, butter, nuts, spices or small accompaniments
- The compact dedicated vessel keeps condiments contained and presentation consistent
- Stated size: 80mm
Why Choose This Product
The case for the Royal Porcelain Chelsea Butter Ramekin 80mm begins with the way the compact dedicated vessel keeps condiments contained and presentation consistent. Add high-temperature-fired, double-glazed white porcelain, and it becomes a well-judged choice for portioning sauces, butter, nuts, spices or small accompaniments, especially for venues that need a restrained white table and enough matching pieces to build, replace or extend a full service.
Simply Hospitality Notes
Product Guide
Brand Guide
