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There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
There is a system change taking place so some orders may not ship until Tuesday 2nd September. Thank you for your patience!
Wusthof Classic Paring Knife 10cm  Paring Knives

Wüsthof Classic Paring Knife 10cm

$198.79 - $198.79
$198.79
$198.79 - $198.79
$198.79
SKU 1040100410

The Wüsthof Classic Paring Knife 10cm is a compact precision knife for peeling, trimming, shaping and close in-hand preparation.

Key Features

  • 10 cm blade sized for peeling, coring and trimming fruit and vegetables
  • Fine straight edge
  • Precision-forged from a single piece of Wüsthof steel with a full tang and full bolster
  • Wüsthof stainless steel hardened to 58 HRC
  • Triple-riveted synthetic handle
  • Made in Solingen, Germany

Why Choose This Product

Choose this for close control. Its compact blade is safer and more accurate than a chef's knife for small ingredients, curved cuts and jobs performed in the hand. The slightly longer blade adds useful reach while remaining precise enough for detailed preparation. Within the Classic range, this model stands out for the benchmark Wüsthof line: planted, traditionally balanced and built for cooks who prefer a substantial forged knife.
Simply Hospitality Notes

A paring knife should feel secure in a fingertip grip and remain easy to control off the board. Keep the edge sharp—small blunt knives encourage excessive hand pressure close to the blade.

Product Guide

Use the board for firm produce and reserve in-hand cuts for controlled peeling and trimming. Keep fingertips behind the cutting path and let the tip perform the detailed work.

Brand Guide

About Wüsthof: Wüsthof has made knives in Solingen, Germany since 1814. Its collection ranges from lighter laser-cut Gourmet knives to precision-forged Classic, Ikon, Crafter, Performer and newer everyday lines, allowing cooks to choose by weight, handle feel and finish rather than brand name alone. Quality edges should be hand washed, dried immediately and maintained regularly.

Product Details

The short blade keeps the cutting edge close to the hand, making it easier to control small cuts and detailed work that feel clumsy with a chef's knife. The Classic specification pairs precision-forged from a single piece of Wüsthof steel with a full tang and full bolster and triple-riveted synthetic handle to shape balance, durability and maintenance in daily use.

Best Suited To

  • Peeling, coring and trimming fruit and vegetables
  • Garnish work and detailed preparation
  • Small ingredients and controlled in-hand cuts

Technical Specifications

  • Brand: Wüsthof
  • Range: Classic
  • Product type: Paring Knife
  • Blade length: 10 cm
  • Edge / blade profile: Fine straight edge
  • Construction: Precision-forged from a single piece of Wüsthof steel with a full tang and full bolster
  • Blade steel: Wüsthof stainless steel
  • Hardness: 58 HRC
  • Handle: Triple-riveted synthetic handle
  • Country / place of manufacture: Solingen, Germany
  • Product code: 1040100410

Care & Maintenance

Hand wash promptly in warm water with mild detergent, then dry immediately. Use wood or suitable synthetic cutting boards rather than glass, stone or metal. Store the edge protected, hone as appropriate and sharpen at an angle suited to the knife; never twist the blade or use it on frozen food or bone unless specifically designed for that work.

  • Product Colour Black, Stainless Steel
  • Dimension 10 cm
  • Weight

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