Zanzi Pipe Jigger with Handle 20/40ml Stainless Steel

Simply Hospitality note: A jigger improves consistency only when staff use the same fill point and empty it fully. Choose capacities that match the recipe system, keep at least one spare on a busy station and rinse sticky syrups promptly. Hand wash gunmetal finishes and avoid abrasive pads that can make the coating look patchy.

Select a jigger by measure pairing and handling style. A 15/30ml tool suits half- and single-measure recipes; 20/40ml covers modest pours; 30/60ml handles common single and double measures with fewer repeats. A tall Tokyo jigger gives a compact fingertip grip and defined pouring rims, while a handled pipe jigger provides leverage and keeps fingers away from the cup. Confirm the recipe units used by the bar and train staff to fill to a consistent reference point; speed without a repeatable measure defeats the purpose.

About Zanzi: Zanzi is a design-conscious barware range created for professional mixologists, home cocktail enthusiasts and hospitality settings that want working tools to contribute to the visual experience. The collection centres on durable 18/8 stainless steel, then uses mirror polish, rose gold, gunmetal and satin brass to create distinct presentations rather than treating every bar tool as anonymous equipment. Its strength is range coherence: buyers can begin with a focused gift-boxed set, build a tool-by-tool working kit, equip mobile service with a bartender bag or roll, and carry the same finish language into ice and tray service. The plain stainless pieces are the most forgiving for intensive work; coloured finishes reward more careful hand washing but provide stronger table and bar-cart impact. Choose Zanzi when function, gifting and coordinated presentation all matter, while still selecting each tool by the drinks and service workflow it must support.